Christmas

From the Huffington Post

xmastamaleWhen you think of Christmas dinner, what's on the table? Maybe a standing rib roast? A turkey with all the trimmings? Maybe a ham? For us, and for lots of excitable eaters across the Southwest, we also think of tamales. This traditional Mexican comfort food, eaten for breakfast or dinner (or anything in between really), is a cornmeal dumpling, stuffed with other goodies and steamed in a corn husk.

The most traditional tamales are stuffed with pork simmered for hours in a red chile sauce, green chiles and cheese or chicken with salsa verde. But we've also enjoyed sweet dessert tamales filled with raisins and pineapple on occasion. We want to warn you: you'd be hard-pressed to find a tamales recipe that isn't a bit of a project. Simmering pork requires time.

Blending the masa harina with the -- ahem -- lard (or whichever fat you decide to use) takes patience. Filling the corn husks with the right amount of filling takes practice and a willingness to mess up a few times.

But the result is completely worth it. Tamales are some of the heartiest, most comforting winter fare we can think of. Whether they're brand new to your family and friends, or a long-lost tradition, we really think 2012 is the tamale's year. Happy holidays and don't overfill your corn husks!

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cranberry_wreath.jpgEveryone I know espouses the virtue of a homemade Christmas, and I have to admit that when someone takes the time to make me something I am genuinely touched by the act and the sentiment that goes along with it. That said, have you ever decided to take on a project that grew so far beyond its original scale and intent that you regretted it? As my family and friends can attest to, I am famous for that kind of thing. But something about the holidays seems to blindly motivate me toward this type of endeavor year after year.

Like the time I decided to make “simple” cranberry wreaths just like the ones I had seen Martha Stewart make on her TV show. I bought the requisite Styrofoam forms from a craft store and what seemed like a bazillion toothpicks that would have lasted a family of four a lifetime, as well as several bags of the dark red berries and a few feet of nice green ribbon to make bows with. After going through the first two bags of berries, and Lord knows how many toothpicks, I took my permanently stained hands back to the grocery store to load up on more supplies. The check out girl just laughed at me when I handed her a fist full of pink bills and wished me good luck with whatever I was doing.

Twenty four hours later I was a mad man, half blinded from trying to push the toothpicks evenly into the form and wearing thimbles (or anything else I could find) to cover my sore fingers, vowing to complete the task that was now driving me crazy. I was possessed and in the process ruined a favorite shirt and an equally beloved pair of pants. After what seemed to me an eternity, I eventually finished. Proudly hanging the wreath on my front door, I stood back to admire my handy work.

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lattdad.jpgI associate mail order food with my father.  When I was growing up, he and I had very few connections.  He took me to only one professional football game.  He never came to Back-to-School Night and had no interest in any of my hobbies.  I remember him as dour, not very talkative and disapproving.  I was part of his second family and he was, I’m certain, just a bit too old to have a young kid running around. 

Added to that, my father was burdened by tragedy.  He was the eldest son of a prosperous Jewish family in Odessa on the Black Sea.  Unfortunately when the Russian Revolution swept across the country, Bolsheviks rampaged through his neighborhood, lining up and shooting many people, including my father’s family.  Being Jewish and well-to-do were two strikes too many at a time when “line them up against the wall” was taken literally.

Luckily for my father, when all this happened, he was studying at the University of Kiev.  He learned later that his mother had survived because she had very thick hair.  When she was shot at point blank range, the gunpowder was apparently so weak that the bullet merely lodged in her hair, knocking her unconscious and otherwise leaving her unharmed. My father never returned home to Odessa, having been told that he needed to flee the country, which he promptly did.

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coconutstarBaking season is in full swing and it seems that everywhere you turn there are cookies. Everyone loves biting into a sugary Christmas cookie. But I think the best part about cookies is making them yourself, and getting kids and even the adults involved. Baking batches of all different types of cookies is my specialty at Christmas. I bring them to parties at the office and share them with neighbors and friends. I always have some on hand for when people stop by to visit, which can happen quite often during the holidays.

There are so many ways to get involved in the holiday baking fun. Hosting a cookie-baking party is a great way to bring people together. Everyone can decorate their own cookies to eat and take home. Cookie swap parties also have recently become very popular. They offer the opportunity to show off your personal creations and share them with friends. The best part is guests get to go home with a variety of cookies all ready for them to share with their families.

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charliebrowntree11.jpgChristmas is only three days away, and I’m beginning to think I did it wrong. I am not panicked, abject, or guilty; I am simply enjoying a relatively light workweek with the promise of family and a great dinner on Friday. Outside of my mellow sphere, however, there are signs that we are waiting not for a holiday, but for the end of the world, as we know it. The guy in the Sherlock Holmes hat at the Post Office talking loudly to himself about how he “didn’t need this aggravation,” the parents searching frantically for the last few gifts, the women with jobs and children beating themselves up because they haven’t gotten their cards out yet…it’s out there. Are they crazy or am I a flake?

I have had Annie’s Very Hysterical Christmas (followed by Annie’s Very Bad Post Traumatic Stress Disorder), but this year I decided to let the red & green chips fall where they may. We got a tree and a wreath, but when the day came to get the tree and Sam was busy at a friend’s house I chose not to have a fit and gnash my teeth because it was not our tradition and it was all RUINED. Rob and I went and had a lovely time, and we now have a lit and decorated tree and a wreath on the front door. The process of bringing the Christmas decorations was marred by the fact that approximately 700 squirrels have taken up residence in our attic, and at least one of the boxes didn’t make it down the ladder, as a result of which we are missing the nativity scene, several angels and some snowmen, all of which are probably far above my head providing bedding and snacks for the bushy-tailed enemy. I declined offers from Sam to shoot the offenders with his airsoft guns, and from Rob to set the cats on them; why shouldn’t the squirrels enjoy Christmas, too?

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