A few years ago I noticed that a tree was growing in the tiny side area between my house and my neighbor’s. By the time I took notice of it the tree was 4 feet tall. Apparently I had been ignoring that side of the house. I don’t know a lot about trees but it looked like it might be some kind of fruit tree. So I waited and asked my gardener. Sure enough, it turned out to be an apricot tree. Since the window above my kitchen sink is right above where the tree has taken root I figured that I must have spit an apricot seed out of the louvers.
Yeah, it was a barbarian move, what can I say? But it was a Blenheim pit, so I decided to let the tree stay even though I was told that since it wasn’t a “grafted” tree and without a strong rootstock it probably woudn’t bear fruit. And for 5 years it didn’t, except for a few lonely guys who would appear each year on one branch. They were the few, the brave, and the delicious. Meanwhile, one year the tree trunk split nearly down to the ground. We shored it up and figured that there would be attrition, but no, the tree thrived.
After allowing my 13 year old daughter Hannah to sit on the couch
all summer and watch TV, while surfing the net for days on end, my
guilt that nothing worthwhile was filling that pretty little head of
hers was mounting. I started looking for things to do in this
wonderful town of ours. I definitely wanted to go to the Lautner
exhibit at the Armand Hammer Museum and Hannah saw a picture of one of
his houses and was actually interested too, but then I saw something on
Daily Candy talking about an event at the Santa Monica Library and
thought “Aha! This’ll be the thing I do. This’ll be the antidote to all
those episodes of The Suite Life of Zack and Cody. I was going to take
Hannah to a symposium on Food and Climate Change.”
I’ve
never actually studied flower arranging... I’ve kind of learned it as
I’ve gone along, over the course of about 25 years... For me it’s what
painting is for many other people...a way of relaxing, a way of
listening to programs on the radio or to music without fidgeting, a way
of showing affection to people I care about.., a way of centering
myself...especially for me if it involves certain fragrances.... roses,
stock, freesia, lily of the valley, peaches, nectarines, honeysuckle.
FOOD HUGGERS
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The future of our food system is at a critical juncture, says Arty Mangan, Food and Farming Program Director for Bioneers. “The industrial agriculture industry says that they want to feed the world, but at what cost?”