Fill an ice cube tray with a leaf or two of your favorite herbs, such as rosemary, thyme, basil, and mint, and then cover with water. Place in the freezer until frozen and use for sparkling water or any drink for that matter.
James T. Farmer III was born and raised in Georgia, where he continues to live and work as a landscape designer. He shares his love of food, flowers and photography on his blog All Things Farmer.