Whole Wheat Waffles
1 1/2 cups King Arthur 100% White Whole Wheat Flour or Premium Whole Wheat Flour
2 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons sugar
1 large egg
1 1/2 cups lukewarm milk
1/3 cup melted butter or vegetable oil
1) Preheat your iron while you make the waffle batter.
2) Whisk together the flour, baking powder, salt, and sugar.
3) In a separate bowl, whisk together the egg, milk, and butter or oil.
4) Mix together the wet and dry ingredients, stirring just until combined. The batter will be a bit lumpy; that's OK.
5) Cook the waffles as directed in the instructions that came with your waffle iron.
Yield: 3 1/2 round Belgian-style (deep-pocket) 7" waffles.
- Recipe courtesy of King Arthur Flour
Search One for the Table...
Senator Biden's Favorite Oatmeal Raisin Cookies
1 cup shortening or butter
1 cup firmly packed brown sugar
1/2 cup granulated sugar
2 eggs
1 teaspoon vanilla
1½ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
3 cups old fashioned oats
1 cup raisins
nuts (optional)
For This We Left Egypt?
 |
 |
Boston
by Kitty Kaufman
It's 100 degrees. There's Dead concert traffic choking the five o'clock crawl. We cross five lanes from Faneuil Hall to the North End to find a bad, as in not good, DJ holding forth at the Hanover...
New England
by David Latt
In the mid-1970s, when I lived in Providence the food wasn't very good. Sure there was great local seafood, especially clams and lobsters, but if you wanted to eat out, your choices were pretty...
New York
by Nancy Ellison
How I love New York restaurants! I love my old standbys. I love the familiar friendly faces and food that I know exactly how it will taste. But, I also love going somewhere unexpected and...
Read more...Southern California
by Anna Harari
"Can I get real milk?"
"Honey, you're not in LA, it's creamers or black coffee for you."
He must have been expecting a brat face back because my smile caught him off guard. He had no idea...
Read more...
