oftt

Sweet Potato Bread with Pecans

Print Email

2 cups granulated sugar
1/3 cup brown sugar
2/3 cups water
2/3 cup canola oil
4 eggs
2 cups mashed sweet potatoes
3 1/3 cups all-purpose flour
2 teaspoons baking soda
1 1/2 teaspoons salt
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/2 teaspoon baking powder
1 cup coarsely chopped pecans

 

Preheat oven to 350°F.

Combine sugars, water, oil, eggs, and sweet potatoes and mix thoroughly. Add dry ingredients and mix to combine. Add pecans and mix well.

Divide between 2 greased loaf pans and bake for 50 minutes or until toothpick inserted in middle comed out clean.

Cool in pan to room temperature.

 

restaurant news

Explore Like A Local: Vancouver Food Carts
Canada
by Matt Armendariz

japadog-550px.jpgYou’d think stuffing myself with Chinese food in Richmond would cause me to throw in the towel. No way. After a quick trip into Vancouver I was ready to jump into my tour of the Vancouver food...

Read more...
Tapas at Papitu
Europe
by Michael Tucker

papituWe took a break from olive picking to hop across the pond to Barcelona to attend the Catalan International Environmental Film Festival. We were invited through our friend, Will Parinnello, who was...

Read more...
DaoFu - San Diego
Southern California
by Kitty Kaufman

daofu 11You'll never find this place on your own; you have to know someone. The Thin Man and I are just that lucky. Michele lives close by and does a fast focus so we can shoot and eat while everything's...

Read more...
Northgate Soda Shop
Mid-Atlantic
by Scott R. Kline

northgateinterior.jpgThe Northgate Soda Shop in Greenville, South Carolina proved an elusive target for a burger. But one can never keep a good burger seeker down.

Our trip across South Carolina continued as we...

Read more...