oftt

Roasted Radish & Potato Salad

Print Email

About radishes...I just love them. Roasting them brings on a whole different flavor that pairs so well with potatoes. We loved this salad. It's rustic, it's different and has a nice tangy vinaigrette. What's nice is using the radish greens in this salad, as they are completely edible. Just remember to wash them well as they can be sandy and full of grit. This is a beautiful side dish for a Spring meal and something different!


Adapted from Cuisine at Home

rosatedradishes.jpg 1 lb. radishes, trimmed and quartered (reserve greens)
1 lb new potatoes, quartered
2 Tablespoons olive oil

Vinaigrette:
1/4 cup white wine vinegar
3 Tablespoons olive oil
1 teaspoon Dijon mustard
2 Tablespoons chopped fresh parsley
2 Tablespoons chopped fresh dill
Salt and black pepper to taste

Preheat oven to 425°F with a large baking sheet inside.

Toss radishes, potatoes, 2 Tablespoons olive oil, salt and pepper in a large bowl to coat. Transfer mixture to hot baking sheet in oven. Roast until golden, 20-25 minutes, stirring halfway through roasting.

In the meantime, wash radish greens in several changes of cold water and spin dry. For the vinaigrette whisk together vinegar, 3 Tablespoons oil, Dijon, parsley and dill in a bowl until combined; season with salt and pepper. Stir radish greens into roasted radishes and potatoes and add vinaigrette.

– Recipe courtesy of The Noble Pig

 

restaurant news

Dr. Cabbage Patch
Los Angeles
by Maia Harari

ImageHeadaches are the worst. And if you don't catch them right when they start, they're hard to cure. I've had one for four days. My mom told me to drink lemonade.

Lemonade?

I've taken naps, sat in...

Read more...
La Duni Love
Texas
by Haley Schultheis

1.-la-duniOne of my favorite places to satiate my sweet tooth is La Duni in Dallas. La Duni Latin American café and bakery has several locations. Not only is the atmosphere feminine and romantic, the...

Read more...
What's Cooking in New Orleans
Southern States
by David Latt

img 2790Mention New Orleans and anyone who's been says, "The food's so great. And the music. If you go, you'll love it."

With so few days in town, I asked for suggestions on Facebook and Twitter, read...

Read more...
Fairstead Kitchen: Supper, Libations & Late Night in Brookline, MA
Boston
by Kitty Kaufman

fairsteadintAndrew Foster and Steve Bowman dish contemporary American at Fairsted Kitchen in Brookline. It's a young vibe with a busy bar and communal tables so be ready to party. Why not? Even I have given...

Read more...