Latitudes at Wentworth by the Sea

by Kitty Kaufman
Print Email

 Latitudes at Wentworth by the Sea

This is a fish story about Latitudes at the Wentworth Hotel. It starts with a beach tour so I get to learn about the real New Hampshire since what I know is negligible. We are driving the coast at a leisurely pace. Most New England coasts are remarkably similar and this reminds me of the Cape with busy beaches and of Maine's isolated coves.

As a guest at a seaside grand hotel, chefs know you're captive since who wants to drive around who knows where looking for who knows what? In my experience, these hotels are good dining. I was in Kennebunkport years ago at a place overlooking the water. We're checking in and someone asks: "Do you have lobster?" And the desk man, who must hear this 100 times a week, says: "Ma'am, you can have lobster three times a day." (Ma'am, even a zillion years ago.) The food was very good.

Latitudes is on a dock, so cruise up to the marina on the Piscataqua River that runs from Maine to the ocean in nearby Portsmouth. It's as scenic as you expect. Some tables have umbrellas but they're taken so we're inside and we don't mind since they're genuinely happy to see us. Roseanna's having California A by Acacia chardonnay, the least oaky she can find. Our server wants to know if we want bread. Yes, if we must and of course it's warm rosemary focaccia. With butter. This is so, so unfair. If bread is verboten, this is the place to inhale at length. We assure each other one bite does not count and can be taken sitting down.

The chef writes they're doing "light-hearted" culinary takes but we disagree - because this is a serious menu. Lunch speaks fish: shrimp, mussels, lobster, crab cakes and mahi mahi tacos. However, there are salads, cheeses, a burger, one chicken and more after five for non-seafarers. We both want lobster and Roseanna opts for it à la salad with cucumber croutons, mango and avocado. Until I read the menu now, I missed the croutons and that's too bad. Anyway, lobster, what more can we say other than it could not be better. It's fished within the hour and unmessed with. (We know some chefs think BLTs and mac 'n cheese are better with lobster. I'm sorry, I don't agree, and the hype is well, annoying, and it won't change my mind.)

Latitudes 2Latitudes 6-1

On the East Coast when you're looking for lunch, one thing to make your day is a lobster roll. Really, it's not like you have them at home; who ever heard of lobster leftovers? Plus, it's an excuse for buttery rolls. Today's sacrament is just lobster with the tiniest bit of mayo and lemon. It is more lobster than I could possibly want. Potatoes are hot and crisp with a small cup of ketchup. As it turns out, these frites need not a thing but we dip to make sure it's our favorite and it is, since there's no place for free-ranging ketchup.

I'm sorry we're too full for dessert; no blueberry pie and no chocolate bomb. Even so, this civilized lunch is one of our best. After, we walk the dock since you never know when what you think is just another summer day turns out to be the last when it snows, which is exaggerating but not by much. We commiserate about short summers and yearning for LA weather. Next door, we see signs inviting us to view the condos but I don't want to winter on the water; I did enough of that in Long Beach. On the other hand, living within walking distance of Latitudes would be a draw and thankfully, the Wentworth has a spa.

LATITUDES
Wentworth by the Sea
588 Wentworth Road
New Castle, NH 03854
888. 252. 6888

Latitudes on Urbanspoon

© Food Photos by Roseanna Spizzirri. Kitty Kaufman is a writer living in Boston. See more of their New England food adventures at Corporate Edge and follow Kitty Kaufman on Twitter

 

Comments   

0 #6 Kitty 2014-10-02 07:48
Paco,
Thanks for the good words. Means a lot.
Quote
0 #5 Kitty 2014-10-02 07:46
Vince, it is exactly like the Del in SD except the Del has prices so high that The Thin Man and I bring our lunch and eat on the beach.
Quote
+1 #4 Roseanna 2014-10-01 18:59
Kitty, your review makes me want to return for another lobster salad. For those unknown to Wentworth by the Sea, it is a restored "Grand Dame" hotel. I don't recall how many there are in New England but quite a few. It is a beautiful facility and setting. Inside the main building is another very good restaurant called SALT. Hotel has great weekend packages including spa and room.
Quote
+1 #3 Roseanna 2014-10-01 18:57
Kitty, your review makes me want to return for another lobster salad. For those unknown to
Wentworth-by-the-Sea, it is a restored "Grand Dame" hotel. I don't recall how many there are in New England but quite a few. It is a beautiful facility and setting. Inside the main building is another very good restaurant called SALT. Hotel has great weekend packages including spa and room.
Quote
+1 #2 Vince 2014-10-01 13:59
Kitty,

Great review! That place reminds me so much like the Del Coronado Hotel in San Diego: same red roof, beautiful old architecture and fabulous food. I agree with you the only downside is the winter weather...
Quote
+1 #1 Paco Montague 2014-10-01 11:52
Kitty, your reviews keep getting better and better. Truly a fun read.
Quote

Add comment


Security code
Refresh

 

restaurant news

Grill 23 . . . going on 30
Boston
by Kitty Kaufman

grill23barBack in 1983, Grill 23 opened with what was, for then, a great deal of fanfare. I don't remember being there in the '80s; to be clear, not my eighties. I mention to my sister-in-law Ellen that I'm...

Read more...
CityZen Plain: A Tale of Four Dinners in D.C.
Washington, DC
by Alan Sandler

cityzenIt was the best of climes…it was the worst of climes. Well, perhaps not either, but pretty damn cold.

A winter meeting in Washington: five days, four nights, and four dinners to review…

With the...

Read more...
11th Street Diner, Miami Beach
Florida
by Cathy Pollak

p1030691x1Whenever I find myself in a new town, I always look up a Triple-D (Diners, Drive-Ins & Dives) restaurant. Why not? The places always have rave reviews and you know you are going to get a BIG,...

Read more...
Caracol Mexican Coastal Cuisine
Texas
by Nancy Ellison

caracolCaracol is not my idea of a Mexican Restaurant. My idea of a Mexican restaurant is that small family owned local café in Toluca Lake or Carmen’s on 3rd St. that we would go to on Thursday night,...

Read more...