Honeydew Margarita
Adapted from Cuisine at Home
Rub Glasses With; Coat In:
Lime Wedges
Kosher salt or sugar
Blend:
4 cups ice cubes
3 cups honeydew melon, peeled, seeded, cut into chunks
3/4 cup tequila
1/2 cup honey
1/4 cup fresh lime juice
1 drop of green food coloring (optional)
Garnish Margaritas With:
Honeydew spears
Sprigs of fresh mint
Rub the rims of 4-6 cocktail glasses with limes, then coat in salt or sugar (depending on your taste preference). I like sugar, the Wild Boar likes salt. Go figure.
Blend ice, melon, tequila, honey and lime juice in a blender until smooth.
Divide between prepared glasses. Garnish with melon and mint sprigs.
- Recipe courtesy of Cathy Pollak
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