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This new year I'm going along with my resolution to get good luck, which involves eating a number ...
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Leaving Maine in the long, dark days of Winter and heading west to Calistoga, California's mud ...
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For the holidays I'm serving chocolate mini-candy bars at home and giving them as gifts. They're a ...
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From the LA Times
Kale is about as unlikely a food star as you can imagine. It's tough and fibrous. ...
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We sell a lot of locally raised (organic) salmon at our store in Maine, it is reasonable in price ...
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I get excited when I see fresh asparagus standing tall in the produce department at the grocery ...
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for the shrimp:
3/4 pound large shrimp, peeled and deveined
8 bamboo skewers, soaked in water
2 ... -
¾ lb of asparagus, fresh.
5 cups of water.
1 ½ cups of canned vegetable broth.
2 tablespoons of ... -
Makes enough for 6 large panna cottas or 12 small ramekins, with some leftover
Ingredients:
1½ ...
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(from Bon Appetit Magazine)
3 tablespoon coarsely chopped toasted walnuts or pecans*
12 cups ... -
Note: Leave out the raw eggs if you are uncomfortable using them or use pasteurized eggs.
4 large ...
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Patricia Stitch’s grandmothers Brussels sprouts. An EASY, family favorite even for those who don't ...
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"We're a loud and welcoming hangout in the South End with a menu that changes weekly." It's ...
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Amber Road Café's breakfast is worth getting up for. Lunch warrants standing on line. Dinner? ...
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photo: Joshua Lurie/944.comWith a sensibility learned from fairy tales, one would ...
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Driving on the freeway, looking at the streets and neighborhoods below, I often wonder what ...
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Thanksgiving is my favorite holiday. (Although come Christmastime, you know I'll be making the very ...
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(from the Los Angeles Times)
Russ Parsons wrote this really great thing in the LA Times about ... -
Large pans filled with a billowy mixture of oven-baked eggs, bread and vegetables is always a good ...
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So what to cook for Father’s Day? Pork belly sliders have been all the rage for the last few years. ...
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My favorite all time shredded barely holding together cookbook is: The Classic Italian Cookbook by ...
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When my lovely daughter, Hillary was a Malibu pre-teen, I gave her what I thought was a total ...
Mother's Day
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The press representative agreed to let me into the Courbet retrospective a day before the preview. ...
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My mother’s name is Gladys, and the name just doesn’t fit her.
She’s felt that way all her life. ...
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Mother's Day is a special time to appreciate our mothers and the mothers of our children. A ...
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My relationship with my mother was, um, complicated. She was a kid herself in many ways, having ...
Flora & Fauna
