I got sick last week. Sick like “Oh my god, I’m never going to walk again.” Sick like, “Should I go ...
Diamond Head is just about the most prominent landmark visible when you are in Honolulu and Waikiki ...
“This will make you feel awake, and healthy.” The promise made to me as I ordered a 3 day Blueprint ...
When I first wrote about quinoa two years ago, many of you empathized. You too had gone to a ...
It's Spring, but you really wouldn't know it where I live. The rain has been relentless. But ...
"I never thought I'd be eating asparagus, much less for breakfast."
That was my husband on ...
I love salmon. I probably eat entirely too much of it.
But what I love about salmon are the ...
Coals should be in a single layer with space between each briquette. To check temperature, ...
I had my first Dark 'n' Stormy in Maine at my friend Bob Ireland's House, affectionately known as ...
2 to 3 lbs of beef (pot roast or stew meat) cut into chunks
2 large onions, chopped into fork-size ...
2 pounds fingerling potatoes
3 large eggs
3 strips bacon
1/4 cup finely chopped dill
1/4 cup ...
4 tablespoons unsalted butter, softened
3 medium garlic cloves, minced or pressed through garlic ...
This is a great hors d’oeuvre to take to a party. Make it a few (or several) hours ahead, ...
Except for a short stint on the Westside, I've spent over 20 years living in the Valley. And I love ...
You might remember we were on a slight squash kick recently. It coincided with a visit to one of ...
Last Friday I took my daughter Hannah to tour Chapman College located only an hour south of Los ...
Some men BBQ ribs. Others grill hearty steaks or shrimp with an array of specialty South American ...
Ever since I first tried it, bread pudding has become one of my favorite homey desserts. Growing up ...
We have a traditional Christmas dinner. We've been doing it for twenty-two years. There are ...
In Philadelphia there is an apartment complex on the Benjamin Franklin Parkway called Park Towne ...
Looking for ways to use up Easter egg-hunt leftovers? Make an egg salad sandwich. Actually, make ...
Calling Vermont winters “long” is like saying I have “salt-and-pepper” hair. My hair is gray, the ...
I have to admit I'm a little miffed that the Greeks seem to get all the attention for their Easter ...
I finally got the urge to bake bread for the first time yesterday. I decided to make a traditional ...
Double-dipped Justice at Philippe's
If you are a criminal defense attorney as I am defending cases ...
I once went to the most spectacular Hollywood funeral ever. And the love that poured out was well ...
“I’m hungry. Can someone please help me? Please. This is serious. I haven’t eaten since early ...