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Childhood fantasy: Coming home from school on a cold day and having a grilled American cheese ...
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Around the first of June, we’ll fly to our house in Italy for the summer, but until then I’ll just ...
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Steamed, roasted or grilled—they're not the only ways to enjoy asparagus. Have you tried it raw? If ...
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Things we didn’t know about asparagus:
- That is has male and female flowers on separate plants, ...
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Salade Lyonnaise is one of the most popular salads in small French restaurants and bistros. In ...
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So strawberry season is upon us. These sweet treats have been zipping up I-75 from Florida for a ...
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9 apples (8 heaping cups)
1/4 cup sugar
1/4 to 1/2 cup water
1 teaspoon lemon juice
1/2 teaspoon ... -
This is a super fast appetizer inspired by the Italian classic Caprese Salad. They are perfect for ...
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1 head iceberg lettuce, shredded or cut into small pieces
1/2 cup canola oil
1/4 cup rice vinegar ... -
1 ½ C cornmeal
½ C all-purpose flour
1 ½ tsp baking powder
1 tsp baking soda
½ tsp salt
1 C sour ... -
½ pound small red potatoes
½ pound sliced bacon, cut crosswise into ¼-inch-wide strips
2 cups ... -
1 sea bass or striped bass
1 pound shrimp
1 quart clams or mussels
¼ pound dried porcini mushrooms
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It is not every day that I meet a furry friend on my travels through coffee shops. Normally, I find ...
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Winter on the Upper West Side of New York is a strange time and place to open a lobster shack. ...
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It's Thursday, it's late and we parked blocks away because the lot is full at Steel & Rye. We're ...
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What does traditional Southern cooking, and traditional Jewish cooking have in common. One word. ...
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My husband, David, and I are both chefs, so we are always busy working in our respective kitchens ...
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I was recently roped I…I mean asked to participate in Canter’s Chanters Chanukah Extravaganza at ...
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From the LA Times
As a child in Hebrew school, I was taught the story of the Hanukkah miracle: When ...
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Every Christmas morning, my sisters and I tumble downstairs, pause to survey the adorned Douglas ...
Mother's Day
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What makes a better Mother's Day than a picnic?
I contemplated this while driving down Sunset Blvd ...
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A spring brunch just wouldn’t be complete without asparagus. Along with our grilled strawberry-brie ...
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For the past few birthdays, Christmases, and really any occasion requiring a gift, my Mother has ...
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My mother was born in Paris but to very provincial Spanish parents. She married my father when ...
Flora & Fauna
Our Featured Authors
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One of the problems with sushi bars is that they have weaned us away from enjoying cooked fresh ...
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I don't know who invented the concept of Happy Hour and I really don't care. I'm sure it isn't ...
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The first thing I ever stole was a piece of Bazooka Bubble Gum. I lifted the small, red, white and ...
Welcome to the new One for the Table ...
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