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Someone wise once told me that ’shoulds’ lead to anger, and that if I ever found myself ...
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Fall always symbolizes new beginnings; fresh school supplies, cozy scarves, and the celebration of ...
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The first time I cooked duck, I was completely freaked out. "Duck!" seemed way too exotic, too odd, ...
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Has this ever happened to you? You're strolling through the farmers' market on a balmy August day ...
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A rawist is a person who consumes primarily raw food, (or all raw food in some cases).
Now a rawist ...
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I'm still thinking about the smell of the sweet Virginia hay - wishing there was a way to bottle ...
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With the bounty of produce at hand, summer is an ideal time to bring the garden indoors and enjoy ...
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2 tablespoons extra-virgin olive oil
1½ tablespoons minced garlic
8 cups thinly sliced onions
Sea ... -
½ pound small red potatoes
½ pound sliced bacon, cut crosswise into ¼-inch-wide strips
2 cups ... -
Serves 6 to 8
Ingredients:
A very well-marbled tri-tip roast, 2 to 3 pounds
Inexpensive vegetable ... -
Ingredients for 4
Trout – 4 whole fish (250-300g/8-10 oz each)
2 tablespoons Lemon olive oil
A ... -
Recipe from: Cooking Light
Serves: 8Ingredients:
4 cups water
2 cups coarsely chopped peaches
3/4 ... -
6 sweet potatoes or yams
1 cup packed brown sugar
¼ cup bourbon
4 tablespoons butter, melted
1 ...
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On our recent summer "vacation" to the East Coast, we had one day to ourselves. Blissfully alone, ...
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In Persian, Darya means seaDarya in West L.A.
I wish my comfort food was as simple as ...
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Merrick and I had the honor of attending a costume jewelry auction at Decades hosted by the ...
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Before there was IHOP, there was Gwynn’s.
When I was a kid in suburban Teaneck, New Jersey, it ...
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From tomatoes to tiaras, Southerners are notorious for celebrating a crop with a beauty queen. ...
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No one wants a face full of snow. But that’s what I had all too often growing up in those brutal ...
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In many families, grilling and barbecue are rites of passage. Son or daughter reaches the age when ...
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The Essential New York Times Cookbook
Proving that a cookbook does NOT need photographs to be ...
Summer
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Cocktails aren't an afterthought at parties and weddings anymore. Just ask Talmadge Lowe, the ...
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I’m not a big raw bell pepper fan, but the smoky sweetness of a roasted pepper always appeals to ...
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Fresh corn on the cob just seems to be a summer tradition for most people. It’s so simple to do, ...
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"This was served at our wedding last year and always delights a crowd, hence the name. Not that we ...
Flora & Fauna
Our Featured Authors
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The world can be divided into two groups of people: those who prefer PIE. And those who ...
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My mother had a way of inventing traditions. “It’s Lizzie’s birthday!” she’d proclaim periodically ...
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The first time I ate at Coco Lezzone in Florence, it was at the invitation of film producer Dino ...