Food, Family, and Memory

heart-258x300You’ve heard it, opposites attract.  My parents were just about the most opposite you could find.  And, I never even thought about that until just now, while sitting down to write about their relationship.  Your parents are the only parents you have, so you don’t stop to think, “What did they see in each other?”

My mother was quiet, elegant and intelligent.  My father was loud, lovable and crass.   Taste was not exactly his strong suit except, of course, his great taste in women.

They met at a party.  He saw this stunning, very young, exotic looking woman modern-dancing.  Alone.  Seductively.   Twenty years older, he was intrigued.

Cliff Notes to get you up to speed:  They dated.  He knocked her up.  He said he didn’t want kids.  She was set to have an abortion.  Her family strong-armed him or he had a change of heart.  Or both.  She had their first child, my brother Alan but first they had a quickie wedding.  In Vegas, where else?  First meal in their home together, my mother cooked.  My father complained about the way she made the eggs.  She threw the whole pan of eggs at him.  Two years after the first child, she was pregnant with me.

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222_peachpie.jpg After decades of biting into and spitting out mouthfuls of mealy mushy flavorless fuzzy fruit sold as ‘prime peaches’, suddenly this year the peach crop is reminding me of the juicy beauties I enjoyed 40 years ago. Almost certainly it’s because I’ve been getting my peaches at local farmer’s markets from growers who actually let the fruit ripen on the tree before hauling them off for sale.

This wondrous ‘back to the future’ phenomenon has spurred me to forego dinner on many a night for big bowls of sliced peaches lightly dusted with brown sugar and tossed with sour cream, a childhood summer treat I thought I’d never again experience. In my enthusiasm to recapture a fond memory, I have several times purchased many more peaches than one person could possibly consume.

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chocolate cake milkMy dad wasn’t much of a cook! He even burned the bacon. His idea of making baked beans was to put them in a pan of boiling water – in the can with the top still on. This might actually work, although the only time I remember him doing it, he forgot about them, the water boiled down, the can exploded (EXPLODED!!!), luckily no one was in the kitchen at the time, and a lot of the baked beans flew up to the ceiling and rested there. I do not remember if my mother thought this was funny.

He was a great barbeq-uer but that’s a different story.

He, also, had a ridiculously high metabolism and ate more than anyone in the family practically until his dying day, (seemingly without much of a weight problem, or cholesterol problem, I might add.) When we were little, he used to get up in the middle of the night sometimes, wake one of us, and we’d tiptoe down to the kitchen for a slice of home-made pie or chocolate cake OR Dad’s one and only specialty not cooked on a grill -- although curiously with grill in its title -- grilled cheese sandwiches.

My dad had a theory that one of the reasons people wake up in the middle of the night is because they’re hungry, so if you ate a piece of pie or cake or a grilled cheese sandwich (preferably with a glass of milk), you would fall right back to sleep. Note: I have not tested this theory since childhood.

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Aileen Bordman GivernyNaively, I asked for larks. The grocery clerk seemed perplexed.
      “You know,” I added …  “song birds? And, laurel branches, please.”  

Armed with my shopping list from my 1954 edition of the Alice B Toklas cookbook  (the Hashish Fudge recipe was expunged from that edition) I was beginning life as a newly wed.  I didn’t realize that Alice B Toklas was not Betty Crocker; that our local grocery store in Fort Worth, Texas was not a wildfowl and gourmet food purveyor circa Paris 1920’s; and that I wasn’t cooking for Picasso, Hemingway, Matisse or Braque. I was a recently graduated art student and lookin’ to live La Vie Bohème.  Anything that associated delicious food and painting was what I most wanted in life.  Since I was a woman and not a man-with-a-wife, if I wanted it, I was going to have to do it all myself! And, so … arm in arm with Alice, I started my career as a would-be painter/chef.  Never made Alice’s Larks. However, the super impressed clerks at my market thought I was an authentic epicurean, and I never dared tell them otherwise.

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birthdaypresents.jpg Several years ago (about four), I threw a surprise birthday party for the Wild Boar.  All I really wanted was for him to be "surprised" and he was.  I ordered formal invitations and sent them out with the words, "No Gifts" on the bottom.

How could I expect people to bring him gifts when he and I do not even exchange birthday presents.  There is nothing we need/want!  I thought I was doing everyone a favor.

Of course everyone showed up with very generous, thoughtful and lovely gifts, even though it wasn't necessary.  It was a great party and we still have good memories of that night.

However, fast forward to now.  My children have just received their sixth birthday party invitation this year that says "No Gifts".  Ugh.

OMG, I will never, never, ever, never put that statement on another party invitation as long as I live.

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