"This intense flavorful rub is great for any type of steak, but I prefer rib eye for barbecuing. ...
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From the L.A. Times
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The Mini has arrived and it's a big leap forward.
Having used some of the other 7-inch tablets on ...
I enjoy spending hours cooking in the kitchen. Doing the prep work soothes my frazzled nerves. ...
Serves 10-14
Dough:
Makes approximately 2 pounds.
1 packet of active dry yeast
1 tablespoon ...
3 oz. Three Olives Berry Vodka
1/2 oz. Cranberry Juice
Dash of Grenadine
1⁄2 oz. Blue ...
Rye bread
about 1/4 pound thinly sliced corned beef for each sandwich
Swiss cheese
Sauerkraut
7 cups broccoli florets, chopped into 1-to 2-inch pieces
Salt
2 tablespoons extra-virgin olive oil
This is a quick cobbler that makes good use of frozen fruit. Serve with vanilla ice cream.
FILLING:
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