I love scones, but I don't enjoy making them. There I said it. Kneading the dough, shaping it...maybe that sounds lazy but right now life is busy with no extra time for little things like, kneading and shaping dough.
That's what I love about these scones, you gently stir the batter together, mounding up each scone individually. So easy!
However, the trick with scones remains; over-handling the batter will make them tough. Mixing must be kept to a minimum for optimum results.
These scones were quite toothsome with their mix of blueberries, cornmeal and lime zest. Lime juice was also added to the glaze to really bring home and incorporate the flavors at play.
Overall, a lovely, easy breakfast to enjoy. Not overly sweet and perfect with coffee or tea.