Stories

comparteschocolatesJonathan Grahm, the owner of Compartés Chocolatier in Brentwood, is just back from a whirlwind pre-Valentine's Day tour of Japan, where 100 Compartés pop-up shops opened for the holiday in Tokyo, Osaka, Yokohama, Hiroshima, Nagoya and Kobe. Grahm's face has been plastered on billboards, little old ladies in kimonos vied for his autograph, designers wanted his chocolates to coordinate with their products (underwear, for example) and fans showered him with gifts (such as a Mickey Mouse action figure).

He is, as they say, big in Japan.

After winning a chocolate competition in Tokyo that pitted him against dozens of European contenders and brought him outsized media attention, Grahm has eight permanent Tokyo stores and is about to open another in Shanghai. But the 28-year-old chocolatier aims to be the face of American chocolate in his hometown.

"I've been sort of under the radar" in L.A., says Grahm, who is puckish and inclined to wear button-down shirts with colorful bow ties. He has been Compartés' chocolate maker since he was 21. Four years ago, he bought the business from his family when they were about to give up on it and has since rebranded and expanded.

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paperShopping eco friendly is easier than you might think, even at a bargain focused store like Grocery Outlet. Recently Grocery Outlet gave me a $30 gift card to see what great eco friendly bargains I could find for Earth Day. Here are my top picks:

Eco Friendly Shopping Tips

1. Buy fresh produce

The less processed and less packaged, the better. Grocery Outlet sells some beautiful greens, I found these greens for just 99 cents a bunch. 

2. Choose recycled chlorine free paper products

Recycled paper products are better quality than you might think these days and using them is an easy way to go green.

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ImageRecently at my dentist's office I told one of the assistants that she looked great. Her skin glowed, her hair bounced and her body looked lean and firm. "Thanks. I'm killing myself doing that P90X program," she said.

Oh. P90X. In case you haven't heard of it, it's an intensive (some think masochistic) home exercise program that relies on cross-training: a mix of cardio, strength training, yoga, and stretching. As for the diet, it's high protein and low-to-no carbs. Think skinless chicken and egg whites. If you even fantasize about pasta or potatoes, you need to drop and do 50 push-ups.

The assistant added, "You should see my husband though. He has lost 12 pounds in two weeks. He looks amazing!"

"He's doing the P90X too?" I asked.

"No. He's on the soup diet," she said.

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almondsinshells.jpg As we all know, one interesting by-product of the so-called 'economic crisis' is that many of us have become re-acquainted with the things that really matter in life i.e. love, comfort, safety, security, unlimited-ride Metrocards, and food.

I've actually been having a bit of fun learning more and more ways to economize in the Food department, much of which involves, well, cooking. Something I never did in my before-crash life.  I'm one of those people who simply cannot be trusted in the kitchen. I burn – no, scorch – expensive pots, set fire to spatulas (once because I left it in the oven) and have ruined more electric tea kettles than I care to count. How, you ask? I put them on the stove.

I have an excellent excuse which is that I am recovering from a mild traumatic brain injury – but that is another story, not to be belabored here.

The point of this tangent is: I should not, not, not cook. Thus, raw. Thus we come to the point of this particular piece: Why you should crack your own nuts.

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