Food, Family, and Memory

chef-giada-de-laurentiis-cookslaraine newman cameo lgBetween watching TV, overeating, avoiding walking the dog and playing Jewel Quest 2, who has time to plan meals? Not me. But lately I just can’t stand it anymore. Also, the overeating has brought me to my knees. Literally. My knees are killing me! What I’ve been doing lately is watching the various cooking channels while foraging in my pantry in order to approximate ingredients.

There’s always a show or a cookbook on how to keep a well-stocked pantry and I’ve learned from them.  Yesterday this served me well when I created an after school meal for my starving teenage athlete who refuses to buy lunch at school because of the ‘long-ass line’ at the cafeteria.

As I watched the adorable Giada De Laurentis whip up a pasta dish I was inspired to create one of my own with the ingredients I had at hand.  The day before, I’d gotten some gorgeous boletus mushrooms from the Beverly Hills Farmers Market. They were sitting on top of my toaster oven in a brown paper bag. I’d never cooked with them before and the surfer dude who mans the stand at the market always gives cooking tips that I suspect are one size fits all so I wasn’t entirely confident but I figured with enough garlic and maybe some butter it would be alright. Well, it was more than all right.

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img_1904.jpgMy daughter Celeste recently returned from a semester abroad in Dakar, Senegal.

She spent several months in the West African city perfecting her French, learning Wolof, the unofficial language, and studying West African culture, art and Islam. One of the biggest adjustments for her was the custom of eating out of a communal bowl….with toddlers no less! Boy, I wouldn’t want to share the plate with my own family, and we’ve been exchanging the same germs for decades.

So, what did Celeste miss most after months of mutton and rice en famille? Bacon, avocados, pie, eggs from her back yard AND Mexican food.

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joy_of_cooking1.jpg I have a 1932 copy of The Joy of Cooking that’s being held together at the spine with duct tape. The book, like so many things my mother gave me or tried to impart to me, has become a cherished item only years after her death.

I wasn’t that close to my mother. I know she loved me very much, but she was a talented woman who was bored to death with mothering (I have two older siblings) by the time my twin brother and I came along. I can dig it. I would have had more kids myself, but if I had to sing “Wheels on The Bus” one more time, someone was gonna get hurt.

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zucchinibread.jpgThis fall I took a night train ride from Buffalo, New York to Chicago, Illinois. Normally, I find the train relaxing, a chance to rest, read and reflect. On this trip, however, I just wanted to sleep. But the guy sitting behind me snored so loudly that even the usually soothing train sounds couldn’t drown out his volcanic eruptions.

By the time we arrived at Union Station, I stumbled out of the train bleary-eyed, and headed for the nearest coffee shop. There, I unpacked a treasure from inside my backpack – my sister-in-law’s zucchini bread. I sat by the window, watching Chicagoans hurry through a light rain to their offices. Sipping a steaming latte, I savored every bite of the cake-like bread slices. I can’t think of a breakfast I’ve enjoyed more.

I realized I had never baked zucchini bread. Back home in Los Angeles, I decided it was time to rectify that situation.

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apple_pie.jpg Three years ago my father remarried, had a baby and moved to the suburbs.  He went domestic in a way only my father could.  He is from Israel; his wife is from Poland; and the suburbs previously mentioned are Harrow, right outside of London.  She has a brilliantly Goth 16 year old daughter from a previous marriage, he has three cynical Los Angelian children (including me), and the baby, as of now, speaks only Polish with a slightly British accent.  Last weekend I went to London for my birthday.  On my last night there, his wife and her daughter baked me, of all things, an apple pie.  We all sat at the table and I stared out the window past my post-nuclear family to their white picket fence as Don McLean played in my head. Bye Bye Ms. American Pie.  The pie was fantastic.