Travel

leopold-schmidt.jpgsteve_zaillian.jpg Olympia is a charming little city in the Pacific Northwest, set down on rolling hills surrounded by forests of Douglas-fir, bigleaf maple and red cedar – a pretty, speckled egg resting in a nest of twigs.

This is the old part – the far end of the Oregon Trail, settled on Native American land by Europeans in the 1850’s – where Leopold Schmidt founded the Olympia Brewing Company in nearby Tumwater Falls and sold his beer, if you recall, with the slogan, "it’s the water," which I’m surprised none of the hundreds of water bottlers has adopted now that Leopold’s beer business has folded.

olympia-brewing-co.jpg This is Downtown Olympia, with its century-old buildings, its perfectly-proportioned Capitol, its tree-lined streets on which people drive politely and you can always find a place to park – often without a meter – near the still-family-run bookstore or café or bike shop you want to go to.

But that’s not where I wanted to go, or rather needed to go, to help my son move into an unfurnished apartment.  We needed to head over to the other part of Olympia and it is this part – which I imagine you’d find outside most other American towns of its size – that I’m still trying to figure out as the plane banks over Puget Sound taking me home.

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sorrento.jpg There is good food everywhere. That's my theory and I'm sticking with it. In some places it is easier than others, to find something delicious. Sorrento is a pretty tourist town just a stone's throw from Naples. Orange trees pop up through the sidewalk and the views of the bay are breathtaking, especially at sunset when everything turns shades of pink and blue and grey. The town inspired many artists and poets and their ghosts are felt everywhere in the gardens, the public spaces and the names of the streets. I'm staying at the romantic Hotel Tramontano perched on the edge of the bay. The history of the hotel makes me feel as if I am stepping into a more refined era.

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kids travel bag
"If you are planning a holiday trip with your baby or toddler, make sure to plan ahead. Here are fifteen sure-fire ways to make traveling easy and fun."

1.    Before your trip, visit the dollar store and stock up on coloring books, paint with water books, and age appropriate toys for your toddler. And save them for a trip. There is nothing better than something new!

2.    If you have a small video player, stock up on age appropriate movies for your little one. Baby Einstein has some great videos for a younger baby.

3.    If you can plan your plane schedule around your child's nap time, your trip will be a breeze.

4.    When traveling on a plane, feed the baby while the plane is taking off and landing. This keeps the Eustachian tubes open so the baby’s ears won’t hurt.

5.    When traveling on a plane with a toddler, it's sometimes difficult to sit still during takeoff and landing. Give him a Sippy cup and some goldfish crackers and play a counting game with the crackers. It will be fifteen minutes of fun, instead of fifteen minutes of tantrums.

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randysdonuts.jpgEvery culture has fried dough--German Berliners, Italian zeppole, French beignets, and Indian balushahi--but none can top the gut-busting pleasure of the American donut. It's the latest iconic food to undergo a renaissance; here are our picks for the best classic and newfangled donut purveyors across the country.

 

Randy's Donuts
Los Angeles
Los Angeles has donuts on just about every corner, but you can't beat this legendary stop near LAX. Look for the huge donut atop the building (a 1952 landmark). The buttermilk and crumb raised donuts are crowd-pleasers. 805 West Manchester Avenue, Inglewood; 310-645-4707; randys-donuts.com

Dynamo Donuts
San Francisco
At this counter in the Mission District, long lines form early for Four Barrel coffee (roasted nearby) and inventive donuts including lemon-Sichuan, apricot-cardamom, and the excellent caramel de sel. 2760 24th Street; 415-920-1978; dynamodonut.com

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tumblr mebhegjlyz1qejh4oo2 1280When I landed at LAX I didn’t have the heart to tell my father all I wanted for dinner was some delicious Prime Rib from Lawry’s. But, I didn’t need to wait long because just as we entered the house he announced we would be getting dinner there that very night. Needless to say, the Martini, Lawry’s Cut, and all the sides had me full, content, and very sleepy after a long day of travel. 

I also had a mission on my LA trip. I really wanted to find some delicious tacos. As luck would have it, my dear friend Almie moved to Loz Feliz and suggested we try Ensenada’s Fish Tacos. We were not dissapointed. For a mere 6 dollars we got Fish, Shrimp, and Potato Tacos with fresh homemade salsas and a particularly interesting radish slaw. 

A couple days later my dear friends from Birthright, Mike and Julie, toured historic Downtown with me where we saw the new Grand Park, and many beautiful buildings, on foot. We stopped in to Mr. Ramen to grab a quick lunch and it was delightful. Just the kind of excellent Ramen I remember LA having. 

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