My girlfriend took one bite of these and said, “this tastes like Mac ‘n Cheese”. Voila, the Mac ‘n ...
Sometimes it's all about conveinance and this meal definitely was. The best part, it was full of ...
These little cakes have been on my mind since I had a version of them here. They were so, so good. ...
My favorite part about Thanksgiving is always the desserts. Pumpkin pie and pecan pie are my ...
It is a little known fact that I can speak Japanese. True, I only know two words, but I say them ...
All I can think about today is soup. This may be because I have too many vegetables crowding up the ...
If I told you that I had a fabulous soup recipe with only three ingredients in it, would you ...
Fall produce isn't just about pumpkins and squash, which is what most people assume. Other ...
2 cloves garlic
2/3 cup olive oil
6 canned anchovy fillets, well drained
3 tablespoons minced ...
Cooking spray
2 1/2 cups shredded peeled baking potato or refrigerated shredded hash brown ...
This is a quick cobbler that makes good use of frozen fruit. Serve with vanilla ice cream.
FILLING:
1 cup of white self rising cornmeal (Martha White or White Lily… we are in Dixie after all.)
1/2 ...
Makes 4 servings
Dressing:
1 tablespoon extra virgin olive oil
2 tablespoons white balsamic vinegar
...
Makes 4-6 servings
1 cup uncooked quinoa
2 1/2 cups water
2 teaspoons olive oil, plus a little ...
There's nothing more cozy than cuddling up on the sofa with a book and a box of chocolates on a ...
Looking back fifteen to twenty years ago, I am amazed at the weighted significance I placed on ...
If you’re a mom or dad, you know how hectic it can get around the holidays. You wish there were ...
I have started internet dating the last few months so occasionally I ask someone over for dinner. ...
The Salty Dog Cafe in Hilton Head, SC is not your typical place to take Mom for Mother's Day. ...
About a week or so ago, the husband, pup, and I went to Seattle to see my family and spend some ...
London has become a mecca for great restaurants...contrary to the myth that has grown up probably ...
Underground dinners. Do you know about them? Probably. I'm new to this: paprika still confuses ...
From the LA Times
In a world overstuffed with weighty, glossy celebrity chef cookbooks, it would be ...
Growing up on the central coast of California was paradisaical in many ways. The natural beauty. ...
The Essential New York Times Cookbook
Proving that a cookbook does NOT need photographs to be ...
It's almost the end of summer, which likely means you're sunburned, overtired, and ready for your ...
1) When the person making you scrambled eggs says, “Do you want me to cook these in olive oil?”
2) ...
The first thing I ever stole was a piece of Bazooka Bubble Gum. I lifted the small, red, white and ...