Snickerdoodles are a New England favorite, but the exact origin of the cookie seems to be a ...
Four years ago, Roy and I (newly besotted), rented a little plot of land on a Vineyard farm. We ...
A couple years back i reported about a prize-winning, record-setting burger that weighed in at over ...
I think most people who shop at farmers’ markets are willing to pay a little more for produce ...
A few weeks ago at the farmers' market I asked for a bunch of beets. The farmer grabbed a beautiful ...
Who doesn't love a good tangy pasta salad? I have tried many, many recipes over the years and I ...
Ingredients:
2 cups organic whole wheat white flour
2 tablespoons sucanat (organic sugar)
2 ...
4 tablespoons olive oil, divided
1 pound large shrimp, peeled and deveined
1 teaspoon dried crushed ...
1 cup butter, rooom temperature
1 cup firmly packed brown sugar
2/3 cup granulated sugar
2 eggs
2 ...
Here's how I make quick, "nothing-in-the-house" cream of pumpkin soup. In a pot cook 2-3 ...
Makes 4 servings
1 medium eggplant, sliced into 1/2-inch thick rounds (about 10-12 slices)
16 ...
1/2 cup (1 stick butter)
1 1/2 cups granulated sugar
1/2 cup unsweetened cocoa
1/4 cup very finely ...
The other day, my daughter Hannah and I stopped by Surfas. It always surprises me when she wants to ...
I just love the food and wine community on social media. They find all the coolest and latest ...
OK fine. I'll admit it. I'm the person who studies the menu online before going out to eat. I ...
We took a break from olive picking to hop across the pond to Barcelona to attend the Catalan ...
Ask any New Orleanian where to get the best po-boy in the city and almost every single one will ...
Around our house in those days, if you didn’t clean up your room you went to bed without dessert. ...
I love all types of savory pies, but one in particular is very special to me. The first time I ever ...
I go to Pasadena often because my younger daughter’s cheer team practices there. Yes, I spawned a ...
I think it was Joan Rivers who joked about an epitaph that would suit her: “I’d rather be here ...
Mother's Day is a special time to appreciate our mothers and the mothers of our children. A ...
My mother was not Donna Reed or Jane Wyatt. What’s worse, in an era when father knew best, she ...
I had a completely fabulous mother. She was a pretty good cook, except that she was always so ...
There’s no denying it – I am a pork-man through and through. Though I am not one of these 20 or 30 ...
Instead of turkey, mashed potatoes, etc., stuffed grape leaves ...
We’d walked past it a couple of times, a simple storefront set back from the street with a small ...