Our Stories
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Last Sunday evening, in an apartment on the Upper West Side, I turned off the burner, dropped a ...
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Yes, a pedicab. That was my ride home last night. Crammed in the back seat with two friends, ...
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The “Sunday Styles” Section of The New York Times recently ran a front page story on the evolution ...
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My mom went to San Francisco to visit my brother last week, and she brought home some amaaaazing ...
Fall
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My brother Brad and his wife Cynthia brought a giant bag of tree-ripened, sweet prune plums from ...
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This past weekend at the BlogHer Conference, I was on a panel entitled, "The Meaning of Identity ...
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Move over apple turnovers. Here comes pumpkin.
Begin with a can of pure pumpkin puree, and it’s ...
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Raise your hand if you have an over abundance of apples right now. I thought so! There are many ...
Our Recipes
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2¼ cups (8 ounces) cake flour
1½ cups (10.5 ounces) sugar (reserve 2 tablespoons)
½ teaspoon soda
24 oz. whipped cream cheese
1 cup pesto
1 8.5-oz jar California Sun Dry® Julienne Cut Sun-dried ...Preparation Time: 25 minutes
1½ lbs. fresh asparagus spears, trimmed
2 tablespoons olive oil
2¼ cups (8 ounces) cake flour
1½ cups (10.5 ounces) sugar (reserve 2 tablespoons)
½ teaspoon soda
Adapted from Cuisine at Home
3 cups all-purpose flour
2 cups sugar
1/2 cup unsweetened cocoa ...One of the many bonuses of my job is that people give me lots of yummy pots of Italian food, ...
Holiday Issues
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After a week in Dublin, the mother and child reunion tour moves to a town in Sicily, Taormina ...
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Yep, the kids have elevated me to the likes of Albert Einstein. Up until yesterday they thought of ...
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The Superbowl is over! Thanks goodness. Frankly if I saw one more post about recipes for half time ...
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From the New York Times
There is something both innocent and exciting about a picnic, even if ...
Restaurant Reviews
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Though I'm not a betting person, I would have put my small stash of savings on the line if anyone ...
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I am not a cook. It’s not that I’m a bad cook, per se. I just choose not to participate. My best ...
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Sometimes it pays to be in the right place at the right time. In the case of the epic, pre-opening ...
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Not only were we celebrating our nation’s birthday this past weekend, but the birthdays of two of ...
Cookbooks We Love
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With the holiday party season about to hit full swing we though we'd give you a hand with your ...
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Our Featured Authors
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Big TV nights…what’s a restaurant owner to do? I’ll tell you the last thing you want to do. Stand ...
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This past weekend I was in San Francisco for The 8th Annual Sketchfest. This was a two week long ...
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“The Lakes!” The children would shout from our rented Mini-Van, as we approached Waterville, Maine ...
Welcome to the new One for the Table ...
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