Stories

loveloss2.jpgWhat I Wore: A silk beige diagonally checkered shirt that my mother bought when she was 16 from the Beverly Hills General Store [if my mother and I were both 16 at the same time we would have been best friends] and a brown Armani tweed skirt that I have never worn because it is high-waisted and way too big for the only part of my body that is truly tiny, but luckily I was in New York where there are three tailors on every block, one of which was able to pin it for me so that it added two creases that looked as if they were meant to be, and brown Ralph Lauren heels that make me feel confident because the struggle to find the second shoe amongst the insane amount of boxes at the Union Square DSW to this day still makes me feel triumphant.

The Occasion: Opening Night of the second of a rotating cast of “Love, Loss and What I Wore,” an off-Broadway play my two aunts, Nora and Delia Ephron, wrote together. Since the play is all about clothes, I knew I had to dress the part, despite getting off an airplane two hours before the curtain. I packed my best Mad Men inspired outfit freshly pressed so the suitcase could do minimal harm.

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huckleberry2.jpgOf course I’m as broke as the next girl, but as I was waiting for my car to get serviced, I decided to treat myself for having to suffer two hours in Santa Monica. I called a friend and she suggested Huckleberry. I had only been there one other time and the breakfast was completely fabulous, so I was excited to try it again. But on this last visit, the service was verging just on the brink of truly awful (like surprised that the people in line "actually want to order something" awful) and the ready-made salads (which are even more expensive than they are at Joan's on Third) looked as if they had been sitting out way too long and that they might not have been that great in the first place.

My mocha was still perfect – the way the Europeans and Israelis make coffee – the type of coffee that is getting harder and harder to find in LA. However, my friend ordered an iced coffee (which cost her $4 by the way) and when they brought it out (after a fifteen minute wait) it seemed a little watery. For the price of an entire meal from Trader Joe’s, this starving writer wasn't about to get skimped on her much needed afternoon coffee. She marched back in and demanded (by demanded I mean politely asked) for a less watered down coffee. The baristas confessed that they had run out of iced coffee and simply poured hot coffee over ice. They promptly made her a proper iced coffee and after bringing it out to our table told her that the milk and sugar were inside. Call me lazy, but for $4 a cup I don't want to schlep my own add-ins!

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pharmacy_generics.jpgThe Wild Boar (a.k.a. my husband) and I were having a little contest yesterday trying to decide who had a worse day.  He won.

Since my day was really a series of frustrations... things like sitting in the bank with the operations manager as she posted 200 check stop payments on my account.  The bank's check printing company lost my checks...somewhere between their office and my mailbox.  That was fun.

Then there was my trip to the pharmacy where I went to pick up a prescription for myself. However, the pharmacy had mistakenly labeled another prescription for someone else with my name and phone number.  I knew right away it wasn't mine as I was not there to pick up a prescription for a highly contagious STD!

I told the woman it wasn't mine and pushed it back towards her.  She said, it has your name and phone number, it's yours.  I pushed it back, it's not.  She pushed it back, it is.  Can you even believe this was happening?

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jd_salinger1.jpgYesterday, my favorite author died. He was not exactly plucked in the flower of youth, being 91 and all. He also hadn’t published anything since shortly after my third birthday. Well, he didn’t ever publish a whole lot of anything, at least not anything I could easily get my hands on. He wrote three books, a collection of short stories, and a novella which appeared in “The New Yorker,” but which I have never found in buyable form. I have been trying really hard not to read anything being written about him right now, not blog posts, not opinion pieces, not even obituaries, because this is a private thing for me. I need a little time to think my own thoughts before I open myself up to a flood of writing about how Catcher in the Rye wasn’t really that great, how Salinger was not really very nice to his wives or his children, or how he was (pick one) overrated, underrated, wrong to become a recluse, right to become a recluse, etc. ad nauseum.

His is the voice I hear in my head when I write, and always has been. Mostly, that’s between him and me.

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arugula_pizza_009.jpgI grew up eating my fair share of great Chicago pizza. My family made the drive from St. Paul to Chicago a few times each year to visit all the relatives living there. Laden with spicy Italian sausage and creamy cheese that stretched in long strings as I pulled the slice away from my mouth, I thought Chicago pizza was the best food in the world.

With that in mind, I feel a little silly calling this concoction of mine a pizza. It’s nothing like the Chicago pizza I grew up on. But it is on a flat piece of dough with several ingredients piled on top along with mozzarella cheese.

Arugula on my pizza was only a thought after I’d prepared an Arugula Salad for this week’s newspaper column. I had a small amount of the green ingredients left from the salad — arugula, spinach and tiny fresh green peas. Along with a few other little odds and ends from my refrigerator, I decided to create a pizza.

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