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The real secret to a great Margarita is choosing the best tequila, so save these for special ...
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I’ve seen wooden molds with delicate designs carved into them many times as I’ve browsed through ...
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My daughter has the kind of relationship with her grandmother that I envy. I have only one memory ...
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Refreshing, sweet, crunchy texture, pretty....I love this! And as my husband schlurps away on this, ...
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In my house, olive oil, zest and the juice from citrus, generally means – marinate the chicken ...
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I love the crunch of radishes. It's a sound that resonates with all the radish-lovers in my family ...
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For me there is nothing more refreshing on a hot day than a bowl of cold sour cherry soup. Sour ...
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6 lamb loin chops, trimmed of fat
1/4 cup lemon juice (about 1 lemon)
1 sprig fresh rosemary, ... -
This was the most amazing, juiciest turkey I have ever made. Three days later, the leftovers were ...
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Another simple and delicious Marsala recipe – and one rather beyond sinful – is the most sensuous ...
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3 peaches pitted and sliced into wedges. The skin is fine to leave on but you may peel if desired.
Yield: 48 balls of fabulousness
Ingredients:
10 ounces cups organic, heavy cream
1 vanilla bean, ...
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Though I'm not a betting person, I would have put my small stash of savings on the line if anyone ...
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Boon Eat + Drink in Guerneville on the Russian River is a delightful place with delightful food. ...
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Vegas. While many people find this city to be the adult equivalent of Disneyland - the happiest, ...
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New Year's eve has got to be the most over-rated holiday of the year. I'm all about celebrating ...
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Sharing things is always dicey, and dicing while cooking together is definitely no exception. The ...
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I went to the French Laundry restaurant located in the Napa region (specifically, Yountville, ...
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Mastering the Art of French Cooking was my first cookbook, a gift from a friend. This happened many ...
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I've had plenty of disasters in the kitchen. I once dropped a duck on the floor on the way to the ...
Our Featured Authors
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A few years ago I noticed that a tree was growing in the tiny side area between my house and my ...
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Kai Lobach's “baby” is Currywurst, the hole in the wall sausage restaurant on Fairfax Avenue that ...
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I always crave banana bread -- moist, tender, nut studded slabs with plenty of butter on top. I ...
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