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It was an overcast day in Hong Kong as my friend Mark and I boarded a double-decker bus with no ...
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Alton Brown's 18-Carrot Cake
While the name of this cake is 18-Carrot Cake, there are not eighteen ...
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My husband and I managed to miss the whole coffee craze. Up until a few years ago I had never had a ...
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The cherimoya (pronounced chair-uh-MOY-yuh) is the king of fruit. This is no surprise given that ...
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I haven’t been to Paris in a while, but I’ve been to the next best place: Encino.
There are two ...
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Let’s pretend for just a tiny moment that it has not been in the 80s here in Los Angeles over the ...
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One of my new year's resolutions is to use more of the food stored in my pantry. My shelves are ...
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1 teaspoon powdered sugar
Juice from 1 lime (about 2 ounces)
4 mint leaves
1 sprig of mint
2 oz. ... -
Ingredients:
3 tablespoons unsalted butter, divided
5 large, organic eggs, beaten
2 1/2 ounces | 72 ... -
Adapted from Culinary Wannabe via the back of her yogurt container
1 cup all-purpose flour
1 cup ... -
My mom's fudge is thick and creamy without being overly sweet. Though her recipe is versatile, ...
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Note: Cashew flour can be found in specialty health food markets or online. Almond flour can also ...
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“I just need to get out of the apartment.” I whined to my friend Blaine on the phone.
“It’s ...
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I love breakfast. Pancakes that taste like cookie dough at Hedley's, Huevos O'Groats, I'll even ...
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My husband’s birthday was coming up. As it approached, I kept coming up with ideas. “Surf and Sand ...
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Treat yourself to the pleasures of well-prepared meals in comfortable settings by starting at the ...
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If one day, someone asks me what the best French fries I have ever eaten are, I would probably be ...
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Most always, I find nature as my inspiration for arrangements and décor, thus green becomes my “MO” ...
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Little siblings of the traditional Austrian-Hungarian Linzertorte, Linzer cookies are very much a ...
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When was the last time you ate something that made time stop and took you back to your ...
St. Patricks Day
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Three years ago, Stone Brewing wrote a post on their company blog titled "MustardGate 2010" in ...
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It’s St. Patrick’s Day this week and since I don’t really drink, I figured I would just find ways ...
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Growing up my mom used to make stuffed cabbage, what felt like, all the time. I wasnt’ really into ...
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I’ve tried several versions of Irish soda bread, but this one from Cooks Illustrated is a favorite. ...
Water Sun Moon: Winter
Our Featured Authors
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As I was making my Shepherd's pie for our book club supper last night, I started to nibble ...
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One of the problems with sushi bars is that they have weaned us away from enjoying cooked fresh ...
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I have always associated peaches with July and August. That is until a few years ago when I ...