Cooking and Gadgets

death-in-four-coursesotherwomanWhen two of my dearest friends were launching new novels -- Hank Phillippi Ryan ("The Other Woman") and Lucy Burdette ("Death in Four Courses") -- I wanted to throw the best bash ever to celebrate.

Before I knew it I had a crowd of about 80 people coming to wish the authors well and pick up signed copies of the books.

The challenge -- after figuring out where to put everyone -- was to offer up delicious finger food and drinks without breaking the bank, and doing it in a way that I could manage myself with the help of a few stalwart friends at the party.

I kept telling myself: Keep it simple, affordable, and delicious!

The solution: An antipasto table

  • Platters of meats and cheeses cut into bite sized pieces
  • Platters of grilled marinated vegetables.
  • A big basket of sliced french bread
  • Two kinds of crostini -- thin slices of barbecued steak on horseradish cream with arugula; and basil-flavored goat cheese with roasted red peppers -- assembled in advance.
  • Lots of cookies, baked that day.
  • Prosecco and sparkling water, augmented with whatever guests are generous enough to bring.
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potatoes sundried.aPotatoes are one of the most versatile vegetables and can be used for breakfast, lunch, or dinner. Latkas and scrambled eggs for breakfast, creamy potato soup for lunch, and paired with some tomatoes, zucchini, and onions for a simple, but rich tian for dinner makes everyone in my house very, very happy.

When I was contacted to participate in a food challenge over at Kitchen Play, I gladly accepted.  Upon finding out that the special ingredient was potatoes, I secretly jumped for joy. Potatoes, whether roasted, baked, sauteed, or fried are always a great accompaniment to any meal. I serve potatoes at least twice a week, and with us transitioning into a more gluten free lifestyle, potatoes have become our starch du jour!

I didn’t want to hide my potatoes in a gratin (don’t get me wrong, I love gratins) or a soup. My hopes were to keep the authenticity of the spuds while at the same time creating a snack (or appetizer) that both kids and adults could enjoy.

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chowder.jpgWhere I live, it is very, very cold. There are icicles on the trees, cars must be started at least 10 minutes before one actually wishes to make the first foray of the day, and everyone has boots with tread, a shovel, and backup pair of gloves. This morning, sidewalks and streets were covered with a sheet of ice, and we semi-seriously contemplated getting to church by sliding down the hill from our house. (Not that my life is all that Norma Rockwell-ian, but we actually do live at the top of a hill, and our church is more or less at the foot of said hill).

On a Sunday night when it’s been gray and cold forever, and the promise of the holidays is gone along with the first, unsullied snow, dinner needs to provide more than fuel. Demoralized persons (particularly those returning to school tomorrow after a blissful vacation) require something to lift the spirits in a way that cannot be accomplished with meatloaf or macaroni. Saving the demoralized requires something a little more interesting, a little more labor-intensive, and definitely farther outside the box.

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plumber 2Catastrophe struck the other day. My kitchen drain backed up into the bathtub. Unfortunately the last thing I had cooked and washed down the sink was beets. Do you know what a white bathtub filled with red beet juice and bits of floating beet looks like? Let’s just say what follows will NOT be a recipe involving beets.

I’m truly dangerous with power tools (even the Cuisinart is off limits for me), so I called the plumber. The guy who showed up looked like your typical plumber—clean cut, with a baseball hat and sturdy boots. He began snaking the kitchen pipe, and I went into the next room. Minutes later, I could hear emanating from under the kitchen sink: “Nothing you can do cause I’m stuck like glue to my guy, my guy.”Is he singing “My Guy”? “No handsome face could ever take the place of my guy, my gu-y-y-y.” Yup. He sure is. The rendition continued replete with the backup chorus.

Now, I’ve heard of The Singing Detective but not the singing plumber. I got to talking to him, and it turns out he’s more than a singing plumber. I learned that he really wants to write science fiction novels and that plumbing just pays the bills. That’s the thing about L.A. -- so many people here aren’t what they seem. You think the plumber is just the plumber, but he’s an aspiring writer. Or take my cable guy who told me that his real vocation is poker and that he had even appeared on ESPN in a championship poker series. Then there was the shuttle bus driver who animatedly described attending a Donald Trump seminar. He said driving allowed him to pursue his real career goal: real estate.

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interiors_fridge.jpgWednesday was a hellish day. Because you left your Blackberry in a restaurant the night before, you failed to remember about the four people coming over for dinner that evening but were conveniently reminded of it when you listened to your messages after coming in the door just after 6 pm. “Really excited to see you guys tonight – what wine can we bring?” At that moment, just when you were looking forward to watching the Dexter episodes you missed over a leisurely dinner of re-heated pizza and beer did reality bite you in the ass.

You realize there is no time for shopping and you will have to go with what is in the refrigerator. You also know that the only help you will get from your partner is washing up after dinner is over. You open the fridge and that cold eerie incandescent light hits you as you search each shelf – no meat but some good looking kale, scallions and an array of great condiments. And then you thank god for giving man the insight to invent freezers.

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