Chickpeas are among the most ancient and versatile legumes. Originating from the Middle East long ...
I have to say, I love something a little sweet after my meal. Especially lunch. I feel it's time to ...
It’s amazing that some can go through an entire detective novel or TV series without eating. I’m ...
My love for Meyer lemons continues this week with another dish using these amazingly flavorful ...
Turnips and parsnips are not a taste I grew up with. It kind of surprises me as I was exposed to ...
Frasier Fir, boxwood, magnolia, grapevine – all traditional bases for wreaths. We can pick them up ...
I can't think of anything more American than chowder. This seafood soup is synonymous with chilly ...
6 large egg yolks
8 large egg whites
5 tablespoons unsalted butter (1 tablespoon softened, ...
From Bon Appetit
Lemon Glaze:
1-1/2 cups packed powdered sugar, sifted
2 Tablespoons (or more if ...
3/4 of a pint of cottage cheese
2 teaspoons of mayonnaise
a handful of chopped chives (fresh if ...
From Cuisine at Home
For the vinaigrette:
1-1/2 Tablespoons capers, drained
2 teaspoons anchovy ...
Serves 4
Traditionally, eggplant is fried in oil on the stove top. However, baking it drastically ...
Serves about 8-10
Ingredients:
2 cups heavy cream, divided
1/2 cup peanut butter chips
1/2 cup milk ...
I am somewhat obsessed with a dish called the Lucky Pig, it’s served at Solbar in Calistoga and I ...
Anyone who lives in Los Angeles knows this is a great city to enjoy ethnic food. It is easy to eat ...
Huckleberry, Sweet Rose Creamery and Rustic Canyon touched a foodie sweet spot with locals in Santa ...
Sorry, brisket fanatics from Texas. My apologies, pulled pork addicts from North Carolina. If I had ...
As my husband and I celebrated our 14th anniversary, I realized that my first marriage lasted ...
From the L.A. Times
Considering everybody on your holiday gift list – friends, ...
I was never walked into a temple. Never. Not by my dad, the Jew. I thought being Jewish meant ...
Hugo Ortega's Street Food of Mexico rocks! And if you are planning a holiday cocktail party and ...
As soon as the new year arrives, January becomes the month all about weight loss, getting fit, ...
I can't think of a better food for the cold days upon us than a big bowl of comforting chili. There ...
First you pick a Jaboticaba... Bill and I had mango and papaya trees once – fine adult specimens – ...
There are those who are intuitive cooks. They can just rustle up some ingredients from their ...
Where do you get recipe ideas? Cooking shows? Food magazines? The Wednesday food section of your ...
Before leaving on my recent trip to Ireland I was thinking that while there, I’d write about the ...