Some of the best pastries and sweets come from eastern Europe and I'm not just saying that because ...
There was a time when gathering people around a fondue pot to cook their own food was very popular. ...
Quinoa, an ancient South American grain, has multiple uses like breakfast cereal, a side dish, and ...
If you don’t think salad is a hearty enough meal for the dead of winter, this one will certainly ...
We cannot let November pass without a pomegranate!
I love to cook and I love cookbooks, for they ...
Mushroom soup should be like a good friend -- there for you when you need it, full of understanding ...
Ingredients:
8-10 Cuties plus 1
1 teaspoons of lemon juice
1 cup water
1/2 cup sugar
1 ...
1½ teaspoons unsalted butter
1¼ cups chopped Vidalia or other sweet onion (about 1/2 large onion)
3 tablespoons canola oil
1 small yellow onion, chopped
2 garlic cloves, finely chopped
1 15-ounce ...
Incredibly moist muffins that are almost healthy!
1½ cups of well chopped walnuts (you can ...
I've always wanted to make a yule log or Bûche de Noël for Christmas. This year I vowed I would. ...
1/2 cup butter
1/4 cup almond butter*
1 cup light brown sugar
1 large egg
1 teaspoon almond extract
Is everyone at Kendall Square's Evoo and its sister, Za, right next door? It's Evoo for more formal ...
About a week or so ago, the husband, pup, and I went to Seattle to see my family and spend some ...
The 3-star Michelin restaurant Mugaritz (rated 3rd in the Top Fifty Restaurants of the World) is ...
After a week in Dublin, the mother and child reunion tour moves to a town in Sicily, Taormina ...
I’m nervous. I’m not sleeping well. The greatest challenge of my life is one month away and I have ...
I can’t help it. I really can’t.
When I go into a grocery store and I put an avocado in my ...
I’m sorry to say that my husband is much more romantic and sentimental than I am. He’s a better ...
We’re finally to the months with Rs in them. Thank goodness. And just in time for oyster season is ...
I just got an advanced copy of my friend, Lorraine Wallace’s newest cookbook, Mr. Sunday's Saturday ...
I’ll spare you the tale of Work, because that would seem like I’m complaining. I am not. Lots and ...
A couple of years ago if someone told you that your blueberries were loaded with anthocyanins, ...
Although New England Clam Chowder (the white creamy version) is probably more popular, Manhattan ...
Happy New Year! It's hard after the holidays not to want to take a break from all the indulgence ...
We cannot let November pass without a pomegranate!
I love to cook and I love cookbooks, for they ...
The other day I received a flyer advertising a romantic Caribbean get-away. It showed a scantily ...
A few years ago I noticed that a tree was growing in the tiny side area between my house and my ...
When I am at my home on Orcas Island, Washington and away from the concrete jungle of Los Angeles, ...