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A couple of nights before we left for Paris my sister came to my house for dinner and told me she ...
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I don't know about you but when Christmas is in the air, it's time for my favorite, favorite ...
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Doughnuts were a Sunday tradition in my house. Everyone sitting around the kitchen table, sipping ...
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A couple of weekends ago at the Little Italy Mercato, as I was peacefully sorting through ears of ...
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It wouldn’t be Spring in Maine without eating at least a couple “batches” of fiddleheads. This has ...
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Many vegetables take the spring spotlight: asparagus, fresh peas, and fava beans, among others. And ...
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I knew last week was going to be a good week. On Monday, I opened my Henry's Market weekly flier ...
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Basic cake recipe:
1 ¼ cup all-purpose flour
¼ teaspoon baking powder
¼ teaspoon baking soda
¼ ... -
3 parts Three Olives S'mores Vodka
Crushed graham crackers
Chocolate syrup
MarshmallowsDip the rim ...
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Adapted from Epicurious
Yield: 32 mini cupcakes and 18 regular size cupcakesIngredients:
for the ... -
The first steps are a lot like mashed potatoes. Pick quantity depending on how many people you're ...
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A half a head of romaine
1 pink grapefruit, peeled and sliced and chopped
1 – 2 avocados
Cut the ...
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After watching Ludo Lefebvre on Top Chef Masters I knew I wanted try out his food. Around the same ...
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Is there an uptick in the number of French restaurants in Los Angeles? I certainly hope so. ...
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It's all my friend Jo's fault. She brought me to LudoBites 3.0 at Royal T in Culver City just over ... -
My first taste of Chef Josiah Citrin’s cooking was at the James Beard “Chefs and Champagne” event ...
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From the LA Times
As a child in Hebrew school, I was taught the story of the Hanukkah miracle: When ...
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I've always wanted to make a yule log or Bûche de Noël for Christmas. This year I vowed I would. ...
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I get excited when I see fresh asparagus standing tall in the produce department at the grocery ...
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It’s back to school and that means bag lunches. Or maybe like me, you don’t have school age kids, ...
Our Featured Authors
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When you enter the door at the Beverly Hills Cheese Store - the greatest cheese store in the U.S. ...
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When I think of my dad -- and if you know me, you know I always do think of him – it’s often ...
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I am half Norwegian and half Irish American. Both of my parents' families were, as you can imagine ...
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