9 apples (8 heaping cups)
1/4 cup sugar
1/4 to 1/2 cup water
1 teaspoon lemon juice
1/2 teaspoon cinnamon
1 cup brown sugar
1 cup all-purpose flour
1/2 cup soft butter
Peel, core and slice apples. Add sugar, water, lemon juice and cinnamon. Toss. Pile into buttered 9-inch square baking dish.
Mix brown sugar, flour and butter. Sprinkle over apples. Bake 1 hour in preheated 350-degree oven.