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I was raised in a very sheltered household when it came to food. Sure, we would eat the ...
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With National Margarita Day coming up this weekend, we thought we'd share some of our favorite ways ...
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The day after Easter I always find myself with a huge pot of leftover ham stock. In my family we ...
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I ‘d always look forward to this time of year when I worked at North Dakota State University. One ...
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I love soups, stews, chilies – one pot wonders that will fill you up and feed you for days! Often ...
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It always amazes me how a handful of ingredients can come together in such stunning ways. Take ...
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There is probably no other fruit more versatile than citrus. Most people would assume citrus fruit, ...
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2 cups all-purpose flour
2 tablespoons brown sugar
2 1/2 teaspoon baking powder
1 teaspoon salt
6 ... -
Adapted version of a Martha Stewart Show recipe aired in 2008
You will need:
1 small sugar pumpkin ...
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Makes 8 slices
I used store bought basic white pizza dough for this recipe. But if you're looking ...
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From Making Memories with Your Kids
Graham Crackers
White Frosting
Red Decorator's Gel
(we were a big family and we all ate a lot, so you might want to cut this recipe in half)
He made ...
Serves 4-6
2 pounds total of russet, purple, and red-skinned potatoes
2 stalks celery, diced ...
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In our effort to downsize but continue to have fun, we scrambled together all our frequent flyer ...
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We all know the few things in our lives that give us status above and beyond our own reality.
Our ...
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Art & Soul, located just inside the Liaison Capitol Hill Hotel in Washington, DC, is Chef Art ...
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We were in Savannah last week-end and we went out for a drive on Sunday afternoon and out to lunch ...
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It was a Pavlovian response. Not just the salivating and the excitement, but the begging my ...
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I love all types of savory pies, but one in particular is very special to me. The first time I ever ...
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Sorry, brisket fanatics from Texas. My apologies, pulled pork addicts from North Carolina. If I had ...
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Before there was IHOP, there was Gwynn’s.
When I was a kid in suburban Teaneck, New Jersey, it ...
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This spring, during a trip to Long Island, I managed to fullfil one of my lifetime travel ...
Our Featured Authors
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There’s a new cake in town. Actually, it’s a whole boutique full of cake and it’s here to stay! ...
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I have always associated peaches with July and August. That is until a few years ago when I ...
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I am half Norwegian and half Irish American. Both of my parents' families were, as you can imagine ...
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