Though I love wine, I don’t own much wine paraphernalia. Good glassware and a sturdy corkscrew is ...
It wasn’t often that my dad was in charge of making supper, but every once in a while my mom would ...
After decades of biting into and spitting out mouthfuls of mealy mushy flavorless fuzzy fruit ...
White acorn. Red Kuri. Turban. Carnival. Names as colorful as the squashes themselves. And if ...
When I first got married I used to ask my husband if he wanted salad with dinner, the answer was ...
I received some bad news at the supermarket the other day. After going to three stores searching ...
When you live in the Midwest, northern Minnesota to be more exact, where below-zero temperatures ...
Active time: 20 min Start to finish: 20 min
Makes 4 to 6 first-course servings.
1 tablespoon ...
2 cups pomegranate juice, not from concentrate
2 envelopes unflavored gelatin
2 tablespoons ...
2 quarts cider vinegar
1 cup dry mustard powder
1 cup packed dark brown sugar
1 cup pickling ...
Adapted from Cuisine at Home
8 ounce feta cheese, crumbled
8 ounce cream cheese, room temperature
...
2 leeks (white and pale green parts only) cut in half lengthwise, then thinly sliced
3-4 potatoes ...
Makes 2 servings
3/4 lb mixed eggplant and summer squash
3 Tablespoons fresh lemon juice
1 ...
There's a place in New Jersey where you can have a New York milkshake with your sushi. Seriously. ...
I have been a news junkie since I was a child, probably because we only had one TV with rabbit ...
I really needed a night out. Life has been conspiring against us lately, but it could be worse. ...
I keep trying to figure out why the Chinese Chicken Salad served at ‘Comforts Cafe’ is so uniquely ...
Forget about Thanksgiving dinner. I can’t wait until the day after Thanksgiving for leftovers. When ...
From the LA Times
We've been writing about dry-brining turkeys for four Thanksgivings now and the ...
Stuffing
by Katherine Reback
My grandfather and several of my great uncles had a fur store in ...
In our house Thanksgiving is the one day a year my wife is in charge of the cooking. Because I ...
We’re finally to the months with Rs in them. Thank goodness. And just in time for oyster season is ...
I couldn’t let St. Patrick’s Day come and go without making something to celebrate this “green” ...
Just a year ago, Barbara Hebert and I were sitting on her stoop in what passes for early spring in ...
I have such a fear of being that vegetarian: the one who shows up at a dinner party or holiday ...
I love all types of savory pies, but one in particular is very special to me. The first time I ever ...
As I was making my Shepherd's pie for our book club supper last night, I started to nibble ...
Three years ago, I moved my family back to the east coast. No, that’s not totally accurate. Truth ...
Maytag Blue Cheese. Newton, Iowa - the seat of Jasper County. Newton is home to the cowlick salt ...