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This Christmas especially I am wishing we could be with my Mom and Dad and sister in Delaware. But ...
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When my friend Sara from Culinerapy visited Concord, Mass. last year, she made a reader’s ...
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From the L.A. Times
The other day, I just couldn't shake the thought of slow-smoking some ribs. ...
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You've seen it at the market. You've picked it up and wondered, What is this? An odd shaped acorn ...
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Without being super conscious about it, I have been making more and more vegetarian meals. Millet, ...
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With cookies and cocktails flying everywhere the last month, I almost forgot to share this recipe ...
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Ingredients:
El Mole Boule – “Colleen’s El Mole” bread made with Mexican chocolate and mole spices
Cut up a bunch of potatoes, skins still on, boil.
Mash with a potato masher.
Add loads of ...
Brownies (recipe follows)
Chocolate chips
3 eggs beaten
2 cups Oreo crumbs
Oil for frying (canola ...It really is the best kind – but to modernize it a bit, use small organic red potatoes, cut at ...
From Taste of Home
1 pound refrigerated or thawed pizza dough
2 Tablespoons extra-virgin olive oil, ...
Serves 4-6
Ingredients:
2 Tablespoons olive oil
1 medium onion, diced
1 medium carrot, diced
2 ...
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When I was a kid growing up in Birmingham, Alabama, my favorite food in the whole wide world were ...
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Not only were we celebrating our nation’s birthday this past weekend, but the birthdays of two of ...
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Buffalo Gap is only a few miles south-west of Abilene. The small town (population 463) has a ...
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Every city has its famous market building and San Francisco is no exception. On my trip to the city ...
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A spring brunch just wouldn’t be complete without asparagus. Along with our grilled strawberry-brie ...
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I enjoy spending hours cooking in the kitchen. Doing the prep work soothes my frazzled nerves. ...
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These cookies I hold near and dear to my being. When I was with my grandma, I could simply be me. ...
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What better way to celebrate moms and wives than by making them breakfast. This recipe for baked ...
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It’s back to school and that means bag lunches. Or maybe like me, you don’t have school age kids, ...
Valentine's Day
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My little brother came home from a bar mitzvah with a dazed look in his eyes and a henna tattoo ...
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Around fifteen years ago, my wife and I decided that eventually we wanted to leave Los Angeles and ...
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That’s the question of the moment. Ads on TV, in newspapers, on line, in magazines, on billboards, ...
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While I may be a decent home cook - I have my share of successes in front of the stove and am ...
Water Sun Moon: Winter
Our Featured Authors
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It would seem churlish to complain about the cold in Los Angeles, when all my English friends are ...
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Right up front let’s just say Death Valley is not a destination trip for foodies. Don’t fool ...
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My Mother Vina circa 1957Instead of turkey, mashed potatoes, etc., stuffed grape leaves ...
Welcome to the new One for the Table ...
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