When I heard that my friend, Brigid was making “50″s junk food” I immediately went to a recipe I ...
The good thing about having a sister who owns a restaurant – and The River Café is a great one in ...
Bear with me for a little (for me) life changing story...
I've gotten pretty used to the poor and ...
Mediterranean flavors are the ones I turn to when I'm in a cooking rut and can't figure out what to ...
A pile of freshly cut rhubarb stalks appeared at our back door last week, courtesy of our neighbor ...
If the name of this dish alone doesn't pull you in, then let me explain to you how wonderful it ...
It wouldn’t be Spring in Maine without eating at least a couple “batches” of fiddleheads. This has ...
1 package (6 ounces) strawberry gelatin
1 cup boiling water
2 packages (10 ounces each) frozen ...
1 tablespoon black bean-chili sauce
1 tablespoon soy sauce
1 tablespoon rice wine
1 teaspoon ...
Serves 4-6
The tiny pieces of rich olive oil-soaked sun-dried tomatoes and earthy walnuts make this ...
1-1/2 cups lemon sorbet
3/4 cups Prosecco (Italian sparkling wine)
¼ cup vodka
Fresh mint or ...
2 tablespoons fat (beef fat is the best, but vegetable fat also acceptable)
A little chopped garlic
4 servings
1 lb large shrimp (16-20/lb)
2 teaspoons fresh ginger, finely grated
2 Tablespoons olive ...
I've studied wine for a decade and have worked on my palate, expanding my personal taste to ...
The whole Friday night crowd is out in University Heights. Good thing we reserved at Adams Avenue ...
Winter on the Upper West Side of New York is a strange time and place to open a lobster shack. ...
Cooking long hours is fun on Thanksgiving but on New Year's Eve nobody wants to be in the kitchen ...
Since Mother's Day is a day when mom is celebrated and pampered, it would be counter-intuitive to ...
If you’ve never read Elizabeth Gilbert’s book, “The Last American Man”, I suggest you pick it up ...
I've been making stuffed artichokes with my mom since I was about 6 years old. When my hands were ...
I was sitting with my husband in our sorry little kitchen. It’s small. Totally old school with a ...
The other day I received a flyer advertising a romantic Caribbean get-away. It showed a scantily ...
The world can be divided into two groups of people: those who prefer PIE. And those who ...