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Yield: 4 servings
Time: 30 minutes
Ingredients
4 pounds Yukon Gold potatoes, washed
2 eggs
1/4 ... -
1 1/4 cups milk
2/3 cup sugar
3 large eggs
2 teaspoons vanilla
1/2 cup all purpose flour
3 cups ... -
8 ounces fresh or frozen raspberries
1/3 cup Chambord liqueur
1/4 cup granulated sugar
1 teaspoon ... -
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4 tablespoons butter
3 shallots, chopped
1 teaspoon minced garlic
1 small carrot, diced
2 cups ... -
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