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Do you ever get the Sunday night blues? You know, that feeling of disappointment that the weekend ...
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So what's the first thing to order in the Florida Keys, after the mojito and conch fritters? Key ...
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From the Huffington Post
They say the eyes are the window to a person's soul, but I disagree. ...
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I’m not sure why I love throwing summer garden parties so much. It may be because I like to cook ...
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We wait and we wait and we wait and we wait for the tomatoes to ripen. Not just because, like ...
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Living in Southern California, we're frequently accused of being citizens of LALA land, a region ...
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(a modern day version of what the Governor’s grandmother used to make)
1 1/2 jars traditional ...
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Recipe Created by Noble Pig | Serves: Makes two (8 oz) shakes
Ingredients:
1 large apple, peeled, ...
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1 ¾ cup packed dark brown sugar
1 ½ cup (3 sticks) unsalted butter, softened
1 large egg
1 ... -
Makes 4-6 servings
1 tablespoon olive oil
1 pound string beans, ends trimmed
2 cup corn kernels, ... -
(A note: there are many, many versions of this dish –some with lemon(?) some with peppers, some ...
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1 cup chopped dried figs
1/3 cup water
1/3 cup pitted chopped Kalamata olives
2 tablespoons ...
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Martha’s Vineyard in the Fall is the secret treasure of Vineyarders. The “summer people (some are ...
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My new best friend, Laraine Newman, recently took me to Carmines here in Los Angeles, an old ...
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Located along the south end of Lincoln Park along Clark Avenue, Chicago’s Green City Market bustled ...
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Who does not need a Bailey's Irish Cream Cake for tomorrow? Trust me you do. If you are out of ...
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I never had a vision for my wedding.
When my fiancée and I started talking about getting married, ... -
It’s St. Patrick’s Day this week and since I don’t really drink, I figured I would just find ways ...
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I had a completely fabulous mother. She was a pretty good cook, except that she was always so ...
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I found a real treasure when I discovered “Flavors of the Arboretum: 101 Tastes of the Season” as I ...
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James Beard's American Cookery
Don't you just love the word cookery? It's so old-fashioned. ... -
I reviewed a lot of cookbooks this past year, but these are some that I feel really strongly about. ...
Summer
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In my house, olive oil, zest and the juice from citrus, generally means – marinate the chicken ...
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It's strawberry season and the markets are filled with this seasonal gorgeous red fruit. Just a ...
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With summer drawing to a close, I'm still not ready to say goodbye. My garden, though less ...
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Fueled by the books of Michael Pollan and Mark Bittman, among others, and by the recent release of ...
Flora & Fauna
Our Featured Authors
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It's all my friend Jo's fault. She brought me to LudoBites 3.0 at Royal T in Culver City just over ... -
I was sitting with my husband in our sorry little kitchen. It’s small. Totally old school with a ...
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It happened suddenly. One minute we were together, touching, my hands on his body, as close as ...