The cookbook that made people think even dimwits were excellent cooks and 25 years later, it’s still moderne. Decadent Chocolate Cake, Marbella chicken, it’s that little extra something they always add, whether it’s raisins to the stuffing or olives to the chicken, that just makes things seems a little extra-ordinary and all you have to do is follow the incredibly easy to read and prepare recipes.
Classics
Classics
Joy of Cooking: 75th Anniversary Edition
In addition to hundreds of brand-new recipes, this Joy is filled with many recipes from all previous editions, retested and reinvented for today's tastes.
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