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Built in 1933, the handsome round red brick building was called "La Ronda de las Estrellas" (the ...
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There is something indulgent about starting the day with a cup of rich dark coffee, (no cream or ...
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Braising is a perfect one-pot, cold weather cooking technique that doesn't take much effort. The ...
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I can, can you? Sure you can! Canning is not hard to do at all, especially if you pick a really ...
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Here it is, the perfect appetizer for your Labor Day Weekend ~ Last Hurrah of Summer bash. There ...
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It’s hard to believe that we’re already approaching Memorial Day weekend. So most likely, if you’re ...
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8 McIntosh or Rome Beauty apples (about 8 cups), peeled and chopped
3 cups water
2 Tbsp sugar
1/2 ... -
Juice from 4-6 large POM Wonderful Pomegranates to make 1 cup POM Syrup* or 2 cups POM Wonderful ...
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A 10-ounce packages ready-to-use fresh spinach leaves
2 tablespoons olive oil
1 teaspoon minced ... -
1 garlic clove, peeled
1 small jalapeño pepper, seeded, cut into 1-inch pieces
1/4 cup fresh ... -
1 to 1 1/2 pounds asparagus spears, washed, tough ends removed
3 tablespoons olive oil, divided
1 ... -
1 onion chopped
6 red potatoes chopped
1 red pepper diced
Leftover brisket, chopped and ...
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While things change so fast in this world, there are still places where time stands still. The ...
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Driving on the freeway, looking at the streets and neighborhoods below, I often wonder what ...
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Two different people recommended a seafood shack in the West Village in New York. Two people – it’s ...
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Dateline 2011: San Sebastian, Spain – 3 Star Michelin "Arzak"
(Number 8 in the Top Fifty ...
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At six years old, I sat down after Sunday morning cartoons and wrote my very first story. The ...
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From the Huffington Post
When you think of Christmas dinner, what's on the table? Maybe a standing ...
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My Mother Vina circa 1957Instead of turkey, mashed potatoes, etc., stuffed grape leaves ...
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I love chocolate. I have always loved chocolate. I have lived my life by the principle, So ...
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If you want to try Hakka cuisine, head to Hakka Restaurant in San Francisco, or read Linda Lau ...
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I’ll spare you the tale of Work, because that would seem like I’m complaining. I am not. Lots and ...
Amazing Waves
Summer
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I’m not sure why I love throwing summer garden parties so much. It may be because I like to cook ...
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Zucchini is a favorite of gardeners because it's so impressive. It grows quickly and sometimes to ...
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For a fun weekend barbecue, these Cajun-style grilled shrimp make a great appetizer or main course. ...
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When Jeff watches t.v., it’s typically one of three types of shows: sports (he’s a guy), ...
Our Featured Authors
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Around 6 years ago, our family took a trip to France. Our friends have a house in Ramtuelle, a ...
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Four people asked me what I wanted for my birthday last week and I gave each of them the same ...
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Three years ago, I moved my family back to the east coast. No, that’s not totally accurate. Truth ...