During the heat of summer I'm always looking for foods that are light, refreshing, and ultimately ...

You never forget your first love...and mine was Merlot. Up to that sip of Chilean juice all my ...

Call it denial having taken this long to write about it. Call it anything you want but there will ...

One of my new year's resolutions is to use more of the food stored in my pantry. My shelves are ...

Growing up I ate a green salad pretty much every night with dinner. In Italy, we did the same, ...

It's March, and the weather is still pretty miserable. There are cold fronts, snow storms, dense ...

I love mushrooms for their flavor, texture, and meatiness. It's almost odd to say so, but mushrooms ...

I LOVE breakfast! It’s my favorite meal of the day. How anyone can skip it is a mystery to me. ...

My friend, Barbara and I were escaping the icy tundra of Maine for a long weekend in New York City ...

If you've come to the area to enjoy great food, there's more to Rhode Island than just Providence. ...

I have yet to go on a date in New York without breaking into a mental sweat.  When scouting for ...

Stuffing is never my department. My mom has always made the stuffing (another one of my dad’s ...

No Thanksgiving dinner table is complete without cranberry sauce. Cranberries and turkeys are both ...

Still looking for the perfect Christmas gift that is easy, inexpensive, and loved by all?

Your ...

“Brooklyn” is my drop dead cute, young hair colorist at Frederick Fekkai! What do we have in common ...

It was my friends birthday last Wednesday and I had every intention of making her a cake, yet the ...

I reviewed a lot of cookbooks this past year, but these are some that I feel really strongly about. ...

Laura C. Martin wants you to have your cake and eat it, too. That is, only if it's baked with ...