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I think Mexican food is one of my all time favorites. Growing up in Southern California, the ...
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If you are looking for the perfect Mardis Gras inspiration, Creamy Shrimp Creole Soup with ...
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My mother had a lot of them. If a knife drops, it means trouble’s coming. If a spoon drops, it ...
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I think most people who shop at farmers’ markets are willing to pay a little more for produce ...
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It isn't hard to be inspired when your store's refrigerator is bursting with boxes of carefully ...
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A couple of weekends ago at the Little Italy Mercato, as I was peacefully sorting through ears of ...
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A week without a trip to the farmers' market is like a week without the sun: it makes me grumpy. I ...
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You can easily double this recipe if you like, and the one-pound of florets will fit on a large ...
2 tablespoons extra-virgin olive oil
1½ tablespoons minced garlic
8 cups thinly sliced onions
Sea ...
With just few ingredients, the quality of each is paramount. Use real butter and the best ...
(Adapted from Craig Claiborne’s recipe)
Yield: 2 large or 4 small servings
1/2 pound fettuccine
2 teaspoons brown sugar
1¾ oz Irish Whiskey
3½ oz hot coffee
2/3 oz creamPour the whiskey ...
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In our effort to downsize but continue to have fun, we scrambled together all our frequent flyer ...
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The Big Dog and I lunched this afternoon at Ai Fiori, The Big Dog is my high-priced attorney. We ...
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Officially, it is Toro by Ken Oringer. He has Clio at the Eliot Hotel. He created Uni inside Clio ...
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You ordered Grilled Ostrich last night? Venison medallions in cherry sauce? Roast duck breast ...
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When I was 7 my mother, Susan, met my future stepfather, Larry. They had been dating for about a ...
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"With Halloween creeping around the corner, Belvedere Vodka offers exciting cocktails that are sure ...
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You certainly don’t need me to tell you that the Big Food Holiday is next week. Everywhere you turn ...
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We have a traditional Christmas dinner. We've been doing it for twenty-two years. There are ...
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As I was reading the introduction to Russell Van Kraayenburg’s cookbook, Haute Dogs: Recipes for ...
Spring
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I think most people who shop at farmers’ markets are willing to pay a little more for produce ...
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I knew last week was going to be a good week. On Monday, I opened my Henry's Market weekly flier ...
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Spring brings many colorful bounties, but the best of the season comes in green. This time of year ...
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We bought our house in Umbria ten years ago this past summer.
A couple of months after the sale was ...
Springtime in New York
Our Featured Authors
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Thanksgiving in our house wasn't Thanksgiving without a stupid amount of chestnuts that needed to ...
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I once went to the most spectacular Hollywood funeral ever. And the love that poured out was well ...
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Kai Lobach's “baby” is Currywurst, the hole in the wall sausage restaurant on Fairfax Avenue that ...
Welcome to the new One for the Table ...
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