From the N.Y. Times
There is undeniable pleasure in a plain beef burger — juicy, tender, and ...
From the NY Times
The 1940s were a good time for drinking; eating, however, could be a dicey ...
If a group of 10 people playing the word association game were given the word “summer”, chances are ...
It's that time of the year: ramp season! These wild leeks, as they are known, are starting to ...
Steamed, roasted or grilled—they're not the only ways to enjoy asparagus. Have you tried it raw? If ...
Elegant…purely elegant is the word that comes to mind when I think of foxgloves and delphiniums. ...
Cinnamon Ice Cream
ingredients:
1 cup broken cinnamon sticks
8 ounces | 1 cup whole, organic milk
...
½ cup packed fresh mint sprigs
2 cups sugar
¼ cup sugar syrup
2 to 2 ½ cups shaved ice
6 ounces ...
Raspberry Mini Trifles
Note: This recipe would also work well for one large trifle. Instead of ...
1 cup plus 2 Tbsp all purpose flour
½ tsp. baking soda
½ tsp. salt
½ cup (1 stick) butter, softened
...
This recipe requires the beef to marinate overnight refrigerated. But it’s worth the extra step. ...
5 medium sweet potatoes
2 large eggs
1 cup granulated sugar
1/2 cup (1 stick) butter, at room ...
The Charcoaler in El Paso, Texas, looks like it fell out of time capsule from the 1950s. That is a ...
Just recently my mother asked me to pick up some vanilla ice cream she wanted to serve with a pie ...
About a week or so ago, the husband, pup, and I went to Seattle to see my family and spend some ...
There are few more beautiful places in the world than the Amalfi Coast. Ancient villages vie with ...
The press representative agreed to let me into the Courbet retrospective a day before the preview. ...
Thanksgiving is an annual American holiday celebrated by families, friends and magazines. Yes. ...
We've got a few ice cream machines in our house. Two of them we've had for years. They're identical ...
I love the custom of Chinese dim sum because it brings friends and family together at the table. ...
India: The Cookbook
The amount most of us knows about Indian cuisine is miniscule. And yet, who ...
I love hard boiled eggs. Using them for egg salad and especially for making deviled eggs is always ...
My mother thought organized religion was one of the problems with the world, this extended to the ...
Easter is almost here and while many of us are planning the main meal, whether that's brunch or ...
This is an excerpt from the book "Clothing Optional: And Other Ways to Read These Stories"
We had ...
Every Wednesday evening, I drive down Sunset Boulevard towards the beach. Now that it's summertime, ...
It’s fortunate that the world’s largest atom-smasher shut down in Geneva, Switzerland this past ...