Stories

All That Matters is That You Jump

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by Libby Segal

trapeze“All that matters is that you jump.”

One of my trapeze instructors whispers this to me as I am suddenly about to swing off a platform that feels as though it is miles from the ground.

I take a deep breath, bend my knees and then leap-I leap for my fears of heights- for my fears of falling - I leap for my friends – for proving that my last turbulent experience dealing with heights hasn’t held me back - and I leap for myself.

And I soar - like a bird. I feel the air rush past my face. I hear for my commands from below. Legs up. See my hands. Let go. Look for Brooklyn. Enjoy the ride. And boy was I enjoying the the ride.

I listen for my commands again – Legs down, and “up,” which in trapeze lingo means… Drop.

“Awesome,” I proclaim and I get giddy about trying it again.

Trapeze was one of the greatest activities I’ve tried this year. Joined by good friends, I knew that this was the best way to kick off a Saturday morning. And not only was it fun–but it taught me a great lesson as well.

“All that matters it that you jump.”

Berger Queen's Bang for the Buck: Cheese Quest

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by Ilene Amy Berg

originalcheeseThree years ago, I walked into one of LA’s many Whole Foods stores and saw a pint box of Del Cabo Organic Cherry Tomatoes for $4.99. Wouldn’t buy those here, I thought, because Trader Joe’s always has them for $2.99. Three days later, I was in the 99¢ Only store and, I swear on a stack of tomato crates, they had the same box of cherry tomatoes for, yes…99¢. Of course you can’t possibly rely on dollar stores for your grocery needs, because their stock is limited, constantly changing, and rarely of the Del Cabo quality. But finding these upscale tomatoes at the discount store where I go to buy gift bags and sink stoppers really drove home the point that prices for the same foods can vary wildly depending on where you shop.

Soon after this accidental lesson in comparative pricing, something else happened which cemented my conviction that shopping around can pay significant dividends, especially if you’re on a fixed budget:

I had a delicious sheep’s milk brie, called Brebirousse d’Argental, at a friend’s party, so I asked where he’d bought it. The answer was a local, artisanal cheese shop, the only one for miles and miles. I drove there the next day, but when they said the Brebirousse cost $48 a pound, I nearly choked. (“I’m sorry,” I thought, “did I say caviar? I meant cheese.”) I left the store empty-handed but determined to find this oozy, aromatic mass at a price I could afford. And I should say that I really enjoy this kind of a challenge; it’s a treasure hunt to me.

What I Read This Summer

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by Carolyn Foster Segal

gonegirlFirst, here’s what I didn’t read: anything that included a vampire or a werewolf. I did read about one ghost—in Anne Tyler’s The Beginner's Goodbye.

Much of my summer reading focused, as usual, on mysteries: I read all three of Gillian Flynn’s novels, starting with this summer’s blockbuster Gone Girl and then working my way through her two earlier ones — Dark Places and the even darker Sharp Objects. Three clever and engaging picks were Joanne Dobson’s academic mystery Cold and Pure and Very Dead, Harry Dolan’s pomo noir tale Bad Things Happen, and Tana French’s Broken Harbor (just as riveting as her other novels).  

I devoted two nights to James Renner’s The Man from Primrose Lane, which veered from noir to sci fi, and made me think longingly of the relatively simpler physics of The Time Traveler's Wife, by Audrey Niffinegger, a past summer’s selection. It did occur to me that some might find my liking for mysteries obsessive when I realized that I was reading Jo Nesbo’s Headhunters while watching an episode of Inspector Lewis. Mysteries, however, with their murders, trickery, and restoration of order, remain an excellent antidote to articles on education (I read roughly 500 of those).

Dead Horses

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by Christina Zawadiwsky

dead-horses-1Vintage tales of hardship and survival:
Grandad crushed when the tractor toppled
On Brier Hill. How Uncle John lost his arm
To the picker. Samuel smothered
In the silo, lungs full of harvest.

Thus reads a stanza of the poem Farming – One of the most dangerous occupations. It is representative of the twenty-six poems in Dead Horses, poems of struggle and suffering, loss and death. These are poems of memories, especially memories of horses:

Now that they are dead or gone, the dream
Is always of a field where horses
Flash past, hooves catching and echoing light,
The grass lush, milkweed or Queen Anne’s lace
Along the fencerows. Then suddenly it’s winter,
Snow is falling, shapes are haloed, the sky is bleak.

And another stanza, from the same poem:

…..You want them now, those horses
Crashing the earth with sound as if light
Had been surpassed by speed, as if the laces
That bind you to your bones gave way to winter’s
Blast…..

 

restaurant news

Little Next Door
Los Angeles
by Juliet Seniff

coffee.jpgIt’s 4 o’clock on Sunday afternoon, and like any well-adjusted twentysomething, I’m eating breakfast.  More specifically, I’m having brioche french toast and cappuccino at the Little Next Door on...

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Lunch at Toro
Boston
by Kitty Kaufman

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A Visit to the Merrion Hotel
London - British Isles
by James Moore

merrion20facade.jpgWith St. Patrick's Day around the corner, I'm reminded of a spontaneous weekend trip to Ireland last December, where I discovered the warm comfort of authentic Irish cooking.
 
I'm always watching...

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Brasserie Lipp
Paris
by Brenda Athanus

ImageBrasserie Lipp is a magical place to me that has maintained its integrity for well over 131 years. Not much has changed with the decor, food or with the waitstaff since I was a small child. There...

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