Beer Belly

by Maia Harari
Print Email

beerbellygrilledI'm pretty sure LA is the only place that it can be hard to find a restaurant marked by a gigantic neon sign. That's because in a city that's made up of a string of strip malls, neon signs are easy to overlook. And this one is tucked behind the parking lot of an unassuming boba place. It reads 'park' above an arrow pointing one way and 'drink' above an arrow pointing the other way, towards Beer Belly.

Aptly named since (refreshingly for LA) there's not one remotely dietetic thing on the menu. Even the broccoli rabe is drenched in burrata, and don't get me started on the duck fat French fries. Or do, because they're the perfect combination of crispy and greasy.

And the grilled cheese might just be the best I've ever had.

The bread is perfectly toasted and soaked in clarified butter with four different kinds of melted cheese hugging a piece of bacon and topped off with the tiniest drizzle of maple syrup. I know it sounds too indulgent, and it is. But it's also worth it.

Like the beer belly you'll have to show for it. And, of course, there's wide selection of craft beers on tap to wash it all down.

BEER BELLY: 532 S Western Avenue, Los Angeles, CA / (213) 387-2337

Beer Belly on Urbanspoon

Maia Harari is a writer and choreographer, born and raised in Los Angeles. You can follow her on twitter at www.twitter.com/maiacalypso

Add comment


Security code
Refresh

Restaurant News

Where to Eat in Austin during South by Southwest
Texas
by David Latt

driskill1Treat yourself to the pleasures of well-prepared meals in comfortable settings by starting at the Driskill Hotel, centrally located at the corner of Brazos and Sixth Street. For dinner, the

Read more...
Slider Bar Cafe
Northern California
by Scott R. Kline

sliderbarshot.jpgSlider Bar Café in Palo Alto recently opened on the popular main drag, University Street. There were countless restaurants bustling on a Friday night, including this place. A striking, high...

Read more...
A Night at Angelus
London - British Isles
by Carolan Nathan

angelusLondon has become a mecca for great restaurants...contrary to the myth that has grown up probably due to ignorance and jealousy especially by the French and also by many Americans unfortunately. A...

Read more...
Kai Lobach's World, and His Currywurst
Los Angeles
by Annie Stein

currywurstoutsideKai Lobach's “baby” is Currywurst, the hole in the wall sausage restaurant on Fairfax Avenue that he opened a few years ago and is fighting to keep alive and well. Small, compact, and beautiful as...

Read more...