.5 oz Quady Elysium (muscat dessert wine)
.5 oz St. Germain Elderflower Liqueur
4 oz Mionetto Prosecco
Serve in a champagne flute-garnished with a Luxardo Cherry
-Recipe courtesy of Fleming's Steakhouse
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Vincenti’s Twist on a Caeser Salad
Pasta with Pancetta & Peas
Rao’s Seafood Salad
Zabaglione from Elaine’s
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Margaret Atwood's book of the year
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