oftt

Mocha Kissy Cookies

by Lisa
Print Email

mocha-kissy-cookie-blog2 cups all-purpose flour
1/2 teaspoon salt
1/4 teaspoon baking soda
1/4 teaspoon baking powder
2 tablespoons instant coffee granules or espresso powder
1/3 cup shortening
1/2 cup packed brown sugar
1/2 cup plus 3 tablespoons granulated sugar
1 egg
1½ teaspoons pure vanilla extract
1 tablespoon milk
1 tablespoon hot water
1/2 teaspoon ground cinnamon
1 egg white mixed with a couple of teaspoons of water and whipped with a whisk
48 Hershey’s milk chocolate kisses, wrappers removed

Preheat oven to 400°F. Line baking sheets with parchment paper and set aside.

Sift flour, salt, baking soda, baking powder and instant coffee granules or espresso powder into a bowl and set aside.

In a large mixing bowl, cream shortening, brown sugar and 1/2 cup granulated sugar, egg, vanilla and milk until fluffy. Add sifted dry ingredients and blend. Add hot water and mix. Shape dough into 1-inch balls. (I used a #100 portion scooper).

Mix remaining 3 tablespoons granulated sugar with cinnamon in a bowl. Quickly dip each ball of dough into a bowl of egg white and water mixture. With a fork, transfer ball to sugar mixture and roll to coat. Place sugar-coated ball of dough onto prepared baking sheet. Bake in preheated 400-degree oven for 8 to 10 minutes, or until lightly browned.

Remove from oven and immediately push a milk chocolate kiss into the middle of each cookie. Allow cookies to cool on baking sheet. Use a metal spatula to transfer cookies to wire rack to cool completely. Makes 3 1/2 to 4 dozen cookies.

- Recipe courtesy of Sue Doeden

 

restaurant news

A Trip to New York and a Culinary Discovery
New York
by David Latt

lattny1.jpgGoing to New York is always a treat.  Like everyone else, I love walking around the city.  A leisurely stroll through Central Park when the flowering trees are in bloom is one of life's great...

Read more...
A Visit to S.Y. Kitchen
Southern California
by Lisa Dinsmore

SYoutsideWhile we find ourselves in Santa Barbara wine country, also known as the Santa Ynez Valley, about every other month or so, I can honestly say I had never been to the actual town of Santa Ynez...

Read more...
Delicious Authentic Mexican Dishes at La Sandia
Los Angeles
by David Latt

img 1235La Sandia Mexican Kitchen and Tequila Bar shares the top floor of Santa Monica Place with half a dozen other restaurants, the Food Court and the Market.

You'll recognize La Sandia by the crowded...

Read more...
Rivera
Los Angeles
by Maia Harari

pch.jpgI love food. And I love going out to eat and trying new places. And I love talking about food. In fact, I love food so much that whenever I'm eating I actually try not to get too full so that...

Read more...