Dean and DeLuca
Dean and DeLuca

You Got Bacon in My Chocolate

by Michelle Locke
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baconchocolate.jpg Here are three little words that might give the staunchest snacker pause: Chocolate-covered bacon.

It sounds so wrong. But it tastes just right, says Joseph Marini III, a fourth-generation candy maker who is selling the bacon bonbons at the Santa Cruz Boardwalk seaside amusement park.

"It's not just for breakfast anymore," he says with a grin.  And this isn't just a wacky West Coast thing.

This year, Famous Dave's at the Minnesota State Fair is rolling out Pig Lickers - dark chocolate-covered bacon pieces sprinkled with sea salt.

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